Serial Number | 78733255 |
Word Mark | MARIE CLAIRE |
Filing Date | Friday, October 14, 2005 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, February 8, 2010 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 17, 2006 |
Description of Mark | The mark consists of the words marie claire in stylized form. |
Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, marmalade, compote; eggs, milk and other dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and edible fats; butter; preserved truffles, olives; pickles; olives preserved; cheese; crystallized fruits; foie gras; preparations for making soup; crustaceans not live, namely shrimp, lobster and crab; preserved meats, and fish; dried vegetables; dishes and ready-made food, namely, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; caviar; vegetable juice for cooking |
Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour; preparations made from cereals, namely, processed cereals, wafers and biscuits; chocolate, corn, flour-based chips; cereal products, namely, breakfast cereals, cereal-based snack food, processed cereals, ready-to-eat cereal-derived food bars; bread; biscuits; cakes; pastries; and confectionery chips for baking; flavored ices; honey; treacle; yeast; baking-powder; salt; mustard; pepper; vinegar; sauces; tomato sauces; spices; pasta; mayonnaise; chocolate; chocolate-based beverages, namely chocolate food beverages not being dairy-based or vegetable based; condiments, namely pepper sauce, relish; golden syrup, namely corn syrup, maple syrup, molasses syrup; sandwiches; pizzas; pancakes; food starch; cookies; rusks; candy for food; edible decorations for cakes; essences for foodstuffs, except ethereal essences and essential oils, namely food flavorings; infusions not medicinal, namely herbal infusions; meat gravies; soy, chili, artichoke, barbeque, cheese sauce; almond, chocolate paste for cakes; salad dressing; and garden herbs preserved |
Goods and Services | Agricultural grains for planting; bulbs, seeds for horticultural purposes; and unprocessed grains; fresh fruits and vegetables; seeds, namely, grass, fruit, flower, crop, bird and wheat seeds; flowers; fresh olives; malt for brewing and distilling; garden herbs fresh; fresh citrus fruit |
Goods and Services | Beer, ale and porter; mineral waters and other non-alcoholic drinks, namely non-alcoholic beer, punch, and soda pop; fruit drinks and fruit juices, syrups for beverages; and other preparations for making fruit drinks; lemonade; fruit nectar; soda water; aperitif non alcoholic |
Goods and Services | Restaurant services; bar services; catering services |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 20, 2005 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 20, 2005 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 20, 2005 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 20, 2005 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 20, 2005 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Marie Claire Album |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 92130 Issy Les Moulineaux FR |
Party Name | Marie Claire Album |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 92130 Issy Les Moulineaux FR |
Event Date | Event Description |
Monday, February 8, 2010 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, February 8, 2010 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, July 30, 2009 | EXTENSION 5 GRANTED |
Wednesday, July 8, 2009 | EXTENSION 5 FILED |
Thursday, July 30, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, July 8, 2009 | TEAS EXTENSION RECEIVED |
Thursday, December 11, 2008 | EXTENSION 4 GRANTED |
Thursday, December 11, 2008 | EXTENSION 4 FILED |
Thursday, December 11, 2008 | TEAS EXTENSION RECEIVED |
Thursday, May 29, 2008 | EXTENSION 3 GRANTED |
Thursday, May 29, 2008 | EXTENSION 3 FILED |
Thursday, May 29, 2008 | TEAS EXTENSION RECEIVED |
Tuesday, January 8, 2008 | EXTENSION 2 GRANTED |
Tuesday, January 8, 2008 | EXTENSION 2 FILED |
Tuesday, January 8, 2008 | TEAS EXTENSION RECEIVED |
Friday, July 6, 2007 | EXTENSION 1 GRANTED |
Friday, July 6, 2007 | EXTENSION 1 FILED |
Friday, July 6, 2007 | TEAS EXTENSION RECEIVED |
Tuesday, January 9, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 17, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, September 27, 2006 | NOTICE OF PUBLICATION |
Tuesday, September 5, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, September 1, 2006 | ASSIGNED TO LIE |
Thursday, August 17, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 15, 2006 | EXAMINERS AMENDMENT MAILED |
Monday, August 14, 2006 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 14, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, August 9, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 8, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 8, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 20, 2006 | NON-FINAL ACTION MAILED |
Friday, March 17, 2006 | NON-FINAL ACTION WRITTEN |
Friday, March 17, 2006 | ASSIGNED TO EXAMINER |
Tuesday, February 7, 2006 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, February 7, 2006 | PAPER RECEIVED |
Thursday, October 20, 2005 | NEW APPLICATION ENTERED IN TRAM |