MARIA SWEETS & COOKIES M Trademark
Trademark Overview
On Thursday, October 26, 2017, a trademark application was filed for MARIA SWEETS & COOKIES M with the United States Patent and Trademark Office. The USPTO has given the MARIA SWEETS & COOKIES M trademark a serial number of 79230163. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, November 30, 2018. This trademark is owned by NAZARUK Vadym Petrovych. The MARIA SWEETS & COOKIES M trademark is filed in the Staple Food Products category with the following description:
Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda bicarbonate of soda for cooking purposes; baozi stuffed buns; barley meal; batter mixes for okonomiyaki Japanese savoury pancakes; bean meal; beer vinegar; binding agents for ice cream; biscuits; bread; bread rolls; breadcrumbs; buns; burritos; cake dough; cake frosting icing; cake powder; cakes; candy decorations for cakes; candy; capers; caramels candy; celery salt; cereal bars; cereal preparations; cereal-based snack food; cheeseburgers sandwiches; chewing gum; chicory coffee substitute; chips cereal products; chocolate; chocolate beverages with milk; chocolate decorations for cakes; chocolate mousses; chocolate-based beverages; chocolate-coated nuts; chow-chow condiment; chutneys condiments; cinnamon spice; cloves spice; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee; coffee beverages with milk; coffee flavourings; coffee-based bevera...
General Information
Serial Number | 79230163 |
Word Mark | MARIA SWEETS & COOKIES M |
Filing Date | Thursday, October 26, 2017 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, November 30, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda bicarbonate of soda for cooking purposes; baozi stuffed buns; barley meal; batter mixes for okonomiyaki Japanese savoury pancakes; bean meal; beer vinegar; binding agents for ice cream; biscuits; bread; bread rolls; breadcrumbs; buns; burritos; cake dough; cake frosting icing; cake powder; cakes; candy decorations for cakes; candy; capers; caramels candy; celery salt; cereal bars; cereal preparations; cereal-based snack food; cheeseburgers sandwiches; chewing gum; chicory coffee substitute; chips cereal products; chocolate; chocolate beverages with milk; chocolate decorations for cakes; chocolate mousses; chocolate-based beverages; chocolate-coated nuts; chow-chow condiment; chutneys condiments; cinnamon spice; cloves spice; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee; coffee beverages with milk; coffee flavourings; coffee-based beverages; condiments; confectionery; confectionery for decorating Christmas trees; cooking salt; corn flakes; corn flour; corn, milled; corn, roasted; couscous semolina; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; curry spice; custard; dessert mousses confectionery; dough; dressings for salad; edible ices; edible paper; edible rice paper; essences for foodstuffs, except etheric essences and essential oils; ferments for pastes; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; flowers or leaves for use as tea substitutes; fondants confectionery; food flavourings, other than essential oils; frozen yoghurt confectionery ices; fruit coulis sauces; fruit jellies confectionery; garden herbs, preserved seasonings; gimbap Korean rice dish; ginger spice; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; groats for human food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, not medicinal; jiaozi stuffed dumplings; ketchup sauce; leaven; linseed for culinary purposes (seasoning); liquorice confectionery; lozenges confectionery; macaroni; macaroons pastry; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal; meat gravies; meat pies; meat tenderizers, for household purposes; minced garlic condiment; mint for confectionery; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nut flours; nutmegs; oat flakes; oat-based food; oatmeal; okonomiyaki Japanese savoury pancakes; palm sugar; pancakes; pasta; pasta sauce; pastries; pastry dough; pâtés en croute; peanut confectionery; pelmeni dumplings stuffed with meat; pepper; peppermint sweets; peppers seasonings; pesto sauce; petit-beurre biscuits; petits fours cakes; pies; pizzas; popcorn; potato flour; powders for making ice cream; pralines; preparations for stiffening whipped cream; propolis; puddings; quiches; ramen Japanese noodle-based dish; ravioli; relish condiment; rice; rice cakes; rice pudding; rice pulp for culinary purposes; rice-based snack food; royal jelly; rusks; saffron seasoning; sago; salt for preserving foodstuffs; sandwiches; sauces condiments; sausage binding materials; sea water for cooking; seasonings; seaweed condiment; semolina; sherbets ices; soya bean paste condiment; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice confectionery; sugar; sushi; sweetmeats candy; tabbouleh; tacos; tapioca; tapioca flour; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric; unleavened bread; unroasted coffee; vanilla flavourings for culinary purposes; vanillin vanilla substitute; vareniki stuffed dumplings; vegetal preparations for use as coffee substitutes; vermicelli noodles; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast |
Pseudo Mark | MARIA SWEETS AND COOKIES MARIA |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 13, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NAZARUK Vadym Petrovych |
Party Type | 10 - Original Applicant |
Legal Entity Type | 98 - Unknown |
Address | UA |
Trademark Events
Event Date | Event Description |
Friday, December 20, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, December 2, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, November 30, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, October 4, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, September 18, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, September 18, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, November 30, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, November 30, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, May 25, 2018 | REFUSAL PROCESSED BY IB |
Friday, May 4, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, May 4, 2018 | REFUSAL PROCESSED BY MPU |
Tuesday, May 1, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, April 30, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, April 17, 2018 | APPLICATION FILING RECEIPT MAILED |
Friday, April 13, 2018 | ASSIGNED TO EXAMINER |
Friday, April 13, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 12, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |