MARIA LUIGIA Trademark

Trademark Overview


On Friday, May 19, 2023, a trademark application was filed for MARIA LUIGIA with the United States Patent and Trademark Office. The USPTO has given the MARIA LUIGIA trademark a serial number of 98005490. The federal status of this trademark filing is REGISTERED as of Tuesday, June 4, 2024. This trademark is owned by Devodier Prosciutti S.r.l.. The MARIA LUIGIA trademark is filed in the Meat & Processed Food Products category with the following description:

Butter; Cheese; Eggs; Ham; Jams; Marmalade; Meat; Milk; Pickles; Prosciutto; Salami; Tripe; Yoghurt; All natural meats, namely, pork; Bacon bits; Bacon rinds; Beef jerky; Broth; Canned fruits; Canned soups; Cheese dips; Cured meats; Fresh meat; Fruit-based spreads; Game; Hot dog sausages; Jellies for food, other than confectionery; Jellies, jams; Meat-based spreads; Meat extracts; Meat jellies; Meat preserves; Milk products excluding ice cream, ice milk and frozen yogurt; Mixes for making soup; Natural or artificial sausage casings; Oils for food; Olive oil for food; Paté; Poultry, not live; Pre-cooked soup; Preparations for making soups; Preserved fruits; Sausage meat; Soup concentrates; Tinned fruits; Tomato preserves; Tomato purée; Vegetable-based spreads; Vegetable jellies; frozen and prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables
maria luigia

General Information


Serial Number98005490
Word MarkMARIA LUIGIA
Filing DateFriday, May 19, 2023
Status700 - REGISTERED
Status DateTuesday, June 4, 2024
Registration Number7407780
Registration DateTuesday, June 4, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 19, 2024

Trademark Statements


Goods and ServicesButter; Cheese; Eggs; Ham; Jams; Marmalade; Meat; Milk; Pickles; Prosciutto; Salami; Tripe; Yoghurt; All natural meats, namely, pork; Bacon bits; Bacon rinds; Beef jerky; Broth; Canned fruits; Canned soups; Cheese dips; Cured meats; Fresh meat; Fruit-based spreads; Game; Hot dog sausages; Jellies for food, other than confectionery; Jellies, jams; Meat-based spreads; Meat extracts; Meat jellies; Meat preserves; Milk products excluding ice cream, ice milk and frozen yogurt; Mixes for making soup; Natural or artificial sausage casings; Oils for food; Olive oil for food; Paté; Poultry, not live; Pre-cooked soup; Preparations for making soups; Preserved fruits; Sausage meat; Soup concentrates; Tinned fruits; Tomato preserves; Tomato purée; Vegetable-based spreads; Vegetable jellies; frozen and prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 22, 2023
Primary Code029
First Use Anywhere DateSunday, February 28, 2021
First Use In Commerce DateSunday, February 28, 2021

Trademark Owner History


Party NameDevodier Prosciutti S.r.l.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressParma 43037
IT

Party NameDevodier Prosciutti S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressParma 43037
IT

Party NameDevodier Prosciutti S.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressParma 43037
IT

Trademark Events


Event DateEvent Description
Tuesday, May 23, 2023NEW APPLICATION ENTERED
Thursday, June 22, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 12, 2024ASSIGNED TO EXAMINER
Wednesday, February 14, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 28, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 28, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 19, 2024PUBLISHED FOR OPPOSITION
Tuesday, March 19, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, June 4, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED