| Serial Number | 90798605 |
| Word Mark | MARIA ALMENARA |
| Filing Date | Monday, June 28, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 24, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 26, 2022 |
| Goods and Services | Bread; Brittle; Brownies; Cakes; Candies; Chocolate; Cookies; Croissants; Honey; Marshmallows; Pies; Profiteroles; Sandwiches; Treacle; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Candy decorations for cakes; Cereal bars; Chocolate-based beverages; Chocolate decorations for cakes; Coffee based beverages; Cones for ice cream; Dessert mousse; Ice cream; Mexican candy; Milk chocolate; Preparations made from cereals, namely, flour; Puddings; Starch-based binding agents for ice cream; Sweetmeats being candies |
| Description of Mark | The mark consists of the words "MARIA ALMENARA" in stylized uppercase bold letters separated by a vertical rolling pin, all in red. |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Maria Alejandra Almenara Maldonado, whose consent(s) to register is made of record. |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Goods and Services | Demonstration of products; On-line wholesale and retail store services featuring pastry and bakery products; Online retail bakery shops; Retail bakery shops; Wholesale and retail store services featuring pastry and bakery products |
| Goods and Services | Coffee shops; Preparation of food and beverages; Restaurant services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 10, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 10, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 10, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Lima 15074 PE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Lima 15074 PE |
| Event Date | Event Description |
| Monday, July 24, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, July 24, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, December 10, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 8, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, December 8, 2022 | SOU EXTENSION 1 FILED |
| Thursday, December 8, 2022 | TEAS EXTENSION RECEIVED |
| Thursday, June 30, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, June 30, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, June 30, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 21, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 26, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 26, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 6, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 18, 2022 | ASSIGNED TO EXAMINER |
| Saturday, September 11, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 10, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 1, 2021 | NEW APPLICATION ENTERED |