Serial Number | 88062394 |
Word Mark | MARDI GRAS |
Filing Date | Thursday, August 2, 2018 |
Status | 780 - CANCELLATION TERMINATED - SEE TTAB RECORDS |
Status Date | Tuesday, April 4, 2023 |
Registration Number | 5697180 |
Registration Date | Tuesday, March 12, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 25, 2018 |
Goods and Services | Alcoholic beverages, except beer; Distilled spirits; Rum; Schnapps |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 8, 2018 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Distil plc |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | London EC4Y0DT GB |
Party Name | Distil plc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | London EC4Y0DT GB |
Party Name | Distil plc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London EC4Y0DT GB |
Event Date | Event Description |
Tuesday, March 12, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 4, 2023 | TTAB RELEASE CASE TO TRADEMARKS |
Tuesday, April 4, 2023 | CANCELLATION TERMINATED NO. 999999 |
Tuesday, April 4, 2023 | CANCELLATION DENIED NO. 999999 |
Thursday, May 19, 2022 | CANCELLATION INSTITUTED NO. 999999 |
Tuesday, March 12, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 25, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 25, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, December 5, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 20, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 20, 2018 | ASSIGNED TO EXAMINER |
Wednesday, August 8, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, August 6, 2018 | NEW APPLICATION ENTERED |