MARDI GRAS Trademark
Trademark Overview
On Friday, November 19, 1993, a trademark application was filed for MARDI GRAS with the United States Patent and Trademark Office. The USPTO has given the MARDI GRAS trademark a serial number of 74460659. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, February 7, 2009. This trademark is owned by United Garlic Company, Ltd.. The MARDI GRAS trademark is filed in the Natural Agricultural Products category with the following description:
fresh, raw and/or unprocessed garlic
General Information
| Serial Number | 74460659 |
| Word Mark | MARDI GRAS |
| Filing Date | Friday, November 19, 1993 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, February 7, 2009 |
| Registration Number | 2155070 |
| Registration Date | Tuesday, May 5, 1998 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 11, 1994 |
Trademark Statements
| Amendment to a Registration/Renewal Certificate | In the statement, Column 1, lines 3 and 4 is deleted, and 1072 S. De Anza Blvd., Suite B106, San Jose, CA 95129 is inserted. |
| Goods and Services | fresh, raw and/or unprocessed garlic |
Classification Information
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, February 7, 2009 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, July 10, 1992 |
| First Use In Commerce Date | Sunday, August 2, 1992 |
Trademark Owner History
| Party Name | UGC 2003, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | BREA, CA 92821 |
| Party Name | United Garlic Company, Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95129 |
| Party Name | United Garlic Company, Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Capitola, CA 95010 |
| Party Name | United Garlic Company, Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Capitola, CA 95010 |
Trademark Events
| Event Date | Event Description |
| Saturday, February 7, 2009 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Sunday, August 8, 2004 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, May 5, 2004 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Wednesday, May 5, 2004 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, March 4, 1999 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| Monday, August 31, 1998 | SEC 7 REQUEST FILED |
| Tuesday, May 5, 1998 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 10, 1998 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, March 2, 1998 | ASSIGNED TO EXAMINER |
| Sunday, February 22, 1998 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, December 30, 1997 | USE AMENDMENT FILED |
| Tuesday, July 22, 1997 | EXTENSION 5 GRANTED |
| Wednesday, June 25, 1997 | EXTENSION 5 FILED |
| Wednesday, February 19, 1997 | EXTENSION 4 GRANTED |
| Friday, January 3, 1997 | EXTENSION 4 FILED |
| Tuesday, August 13, 1996 | EXTENSION 3 GRANTED |
| Tuesday, July 2, 1996 | EXTENSION 3 FILED |
| Tuesday, February 27, 1996 | EXTENSION 2 GRANTED |
| Wednesday, December 27, 1995 | EXTENSION 2 FILED |
| Tuesday, August 15, 1995 | EXTENSION 1 GRANTED |
| Thursday, June 29, 1995 | EXTENSION 1 FILED |
| Tuesday, January 3, 1995 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 11, 1994 | PUBLISHED FOR OPPOSITION |
| Friday, September 9, 1994 | NOTICE OF PUBLICATION |
| Tuesday, June 21, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 25, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 30, 1994 | NON-FINAL ACTION MAILED |
| Tuesday, March 29, 1994 | ASSIGNED TO EXAMINER |
