MARCUS B&P NEWARK EST. 2017 Trademark
Trademark Overview
On Monday, August 21, 2017, a trademark application was filed for MARCUS B&P NEWARK EST. 2017 with the United States Patent and Trademark Office. The USPTO has given the MARCUS B&P NEWARK EST. 2017 trademark a serial number of 87577069. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 8, 2019. This trademark is owned by Marcus Samuelsson Group LLC. The MARCUS B&P NEWARK EST. 2017 trademark is filed in the Staple Food Products category with the following description:
Coffee; tea; cocoa; cereal bars; bread; bread mixes; bread crumbs; pastry; confectionery made of sugar; pastries; bakery desserts; pastas; dried pasta; chocolate; candies; candy bars; chocolate bars; honey; mustard; sauces; tomato-based sauces; pesto; chutney; marinades; salsa; salad dressings; spices; pizzas; seasonings
General Information
| Serial Number | 87577069 |
| Word Mark | MARCUS B&P NEWARK EST. 2017 |
| Filing Date | Monday, August 21, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, April 8, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2018 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "NEWARK" AND "EST. 2017" |
| Description of Mark | The mark consists of the wording "MARCUS B&P NEWARK EST. 2017" in stylized lettering with lines extending outward and with two dots located to the left and right, located within an open circle with two arrows forming the ends, which is within a concentric circle formed by dots, which is within a solid concentric circle. |
| Goods and Services | Coffee; tea; cocoa; cereal bars; bread; bread mixes; bread crumbs; pastry; confectionery made of sugar; pastries; bakery desserts; pastas; dried pasta; chocolate; candies; candy bars; chocolate bars; honey; mustard; sauces; tomato-based sauces; pesto; chutney; marinades; salsa; salad dressings; spices; pizzas; seasonings |
| Pseudo Mark | MARCUS B AND P NEWARK ESTABLISHED TWENTY SEVENTEEN |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 25, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Marcus Samuelsson Group LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10027 |
| Party Name | Marcus Samuelsson Group LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10027 |
Trademark Events
| Event Date | Event Description |
| Monday, April 8, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, April 8, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, May 29, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 25, 2018 | EXTENSION 1 GRANTED |
| Friday, May 25, 2018 | EXTENSION 1 FILED |
| Friday, May 25, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, March 6, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 27, 2017 | ASSIGNED TO EXAMINER |
| Saturday, August 26, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 25, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, August 24, 2017 | NEW APPLICATION ENTERED IN TRAM |
