MAQUE CLEMONT HELADO/NIEVE Trademark

Trademark Overview


On Wednesday, December 28, 2016, a trademark application was filed for MAQUE CLEMONT HELADO/NIEVE with the United States Patent and Trademark Office. The USPTO has given the MAQUE CLEMONT HELADO/NIEVE trademark a serial number of 87282483. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 25, 2025. The MAQUE CLEMONT HELADO/NIEVE trademark is filed in the Staple Food Products category with the following description:

waffle cones for ice cream; thickening agents for ice cream; ice creams; powders for making ice cream; creamy ice creams; sorbets; frozen yogurt

General Information


Serial Number87282483
Word MarkMAQUE CLEMONT HELADO/NIEVE
Filing DateWednesday, December 28, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 25, 2025
Registration Number5578041
Registration DateTuesday, October 9, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 24, 2018

Trademark Statements


Goods and Serviceswaffle cones for ice cream; thickening agents for ice cream; ice creams; powders for making ice cream; creamy ice creams; sorbets; frozen yogurt
Description of MarkThe mark consists of a label displaying four concentric circles. The innermost circle contains a background of outlines of stylized fruits, an oval displaying the wording "MAQUE", the stylized underlined wording "CLEMONT", and the wording "HELADO/NIEVE" inside a band below the wording "CLEMONT". The second circle contains the wording "CONT. NET 1 LITRO" at the bottom. The third circle contains stylized outlines of fruits. The fourth circle contains diagonal lines.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "HELADO/NIEVE" in the mark is "ICE CREAM/SORBETS". The wording "MAQUE" has no meaning in a foreign language.
NOT AVAILABLE"HELADO", "NIEVE", AND "CONT. NET 1 LITRO"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 25, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressTlalnepantla de Baz C.P.54090
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressTlalnepantla de Baz C.P.54090
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTlalnepantla de Baz C.P.54090
MX

Trademark Events


Event DateEvent Description
Sunday, March 26, 2017ASSIGNED TO EXAMINER
Friday, October 20, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 20, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 14, 2017NON-FINAL ACTION WRITTEN
Saturday, December 31, 2016NEW APPLICATION ENTERED
Tuesday, January 10, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 11, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, April 3, 2017NON-FINAL ACTION WRITTEN
Monday, April 3, 2017NON-FINAL ACTION E-MAILED
Monday, April 3, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 3, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 16, 2017ASSIGNED TO LIE
Tuesday, July 24, 2018PUBLISHED FOR OPPOSITION
Tuesday, July 24, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 14, 2017NON-FINAL ACTION E-MAILED
Tuesday, November 14, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 10, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 16, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 16, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 11, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 4, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 9, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, April 25, 2025CANCELLED SEC. 8 (6-YR)
Tuesday, October 9, 2018REGISTERED-PRINCIPAL REGISTER