
| Serial Number | 79329528 |
| Word Mark | MANTINGA |
| Filing Date | Thursday, December 2, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 23, 2023 |
| Registration Number | 7057735 |
| Registration Date | Tuesday, May 23, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 7, 2023 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, cereal bars, pasta, and vareniki being stuffed dumplings; dough; bread; pastry; confectionery made of sugar; ices being ice cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; savory sauces used as condiments; spices; ice |
| Description of Mark | The mark consists of a shaded irregular oval with the stylized wording "MANTINGA" in the center and a stylized croissant in the form of three slanted irregular ovals above the wording. |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Goods and Services | Advertising services; business management; business administration; providing office functions |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 3, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 3, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | UAB "MANTINGA GROUP" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | LT |
| Party Name | UAB "MANTINGA GROUP" |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 99 - Other |
| Address | LT |
| Party Name | UZDAROJI AKCINE BENDROVE "MANTINGA" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | LT |
| Party Name | UZDAROJI AKCINE BENDROVE "MANTINGA" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | LT |
| Event Date | Event Description |
| Wednesday, August 23, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 6, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, May 23, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 23, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 13, 2023 | CHANGE OF OWNER RECEIVED FROM IB |
| Tuesday, March 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 7, 2023 | PUBLISHED FOR OPPOSITION |
| Thursday, February 16, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 15, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 27, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 6, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 6, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 11, 2022 | REFUSAL PROCESSED BY IB |
| Tuesday, November 22, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, November 22, 2022 | REFUSAL PROCESSED BY MPU |
| Saturday, September 17, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, September 16, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 13, 2022 | ASSIGNED TO EXAMINER |
| Friday, January 7, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, January 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 23, 2021 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |