MANMAN CHERI PREMIUM QUALITY SE GOUT AYISYEN Trademark

Trademark Overview


On Tuesday, November 15, 2022, a trademark application was filed for MANMAN CHERI PREMIUM QUALITY SE GOUT AYISYEN with the United States Patent and Trademark Office. The USPTO has given the MANMAN CHERI PREMIUM QUALITY SE GOUT AYISYEN trademark a serial number of 97981272. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Friday, February 20, 2026. This trademark is owned by C&B International Trading Group Inc.. The MANMAN CHERI PREMIUM QUALITY SE GOUT AYISYEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dried beans

Corn meal
manman cheri premium quality se gout ayisyen

General Information


Serial Number97981272
Word MarkMANMAN CHERI PREMIUM QUALITY SE GOUT AYISYEN
Filing DateTuesday, November 15, 2022
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateFriday, February 20, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 16, 2024

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"PREMIUM QUALITY AND GOUT AYISYEN"
Goods and ServicesDried beans
Translation of Words in MarkThe English translation of MANMAN CHERI and SE GOUT AYISYEN in the mark is MOTHER DARLING and IS HAITIAN TASTE.
Goods and ServicesCorn meal
Pseudo MarkMAN MAN CHERI PREMIUM QUALITY SE GOUT AYISYEN
Description of MarkThe mark consists of a woman with a basket of fruit on her head and palm trees enclosed in a circle, the words PREMIUM QUALITY and SE GOUT AYISYEN in the outline of the circle, and the words MANMAN CHERI below.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 1, 2023
Primary Code029
First Use Anywhere DateWednesday, January 11, 2023
First Use In Commerce DateWednesday, January 11, 2023

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 1, 2023
Primary Code030
First Use Anywhere DateThursday, January 26, 2023
First Use In Commerce DateThursday, January 26, 2023

Trademark Owner History


Party NameC&B International Trading Group Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOrlando, FL 32809

Party NameC&B International Trading Group Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOrlando, FL 32809

Trademark Events


Event DateEvent Description
Monday, November 21, 2022NEW APPLICATION ENTERED
Wednesday, December 7, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 8, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 28, 2023ASSIGNED TO EXAMINER
Wednesday, August 30, 2023NON-FINAL ACTION WRITTEN
Wednesday, August 30, 2023NON-FINAL ACTION E-MAILED
Wednesday, August 30, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 30, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 30, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 1, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 7, 2023ASSIGNED TO EXAMINER
Thursday, December 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 27, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 16, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 16, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, January 18, 2024ASSIGNED TO EXAMINER
Tuesday, March 12, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, August 19, 2024SOU TEAS EXTENSION RECEIVED
Monday, August 19, 2024SOU EXTENSION 1 FILED
Monday, August 19, 2024SOU EXTENSION 1 GRANTED
Monday, August 19, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 12, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, March 12, 2025SOU EXTENSION 2 FILED
Wednesday, March 12, 2025SOU EXTENSION 2 GRANTED
Thursday, March 13, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 12, 2025TEAS REQUEST TO DIVIDE RECEIVED
Friday, September 12, 2025TEAS STATEMENT OF USE RECEIVED
Thursday, February 19, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, September 12, 2025DIVISIONAL REQUEST RECEIVED
Thursday, February 19, 2026DIVISIONAL PROCESSING COMPLETE
Friday, September 12, 2025USE AMENDMENT FILED
Thursday, February 19, 2026STATEMENT OF USE PROCESSING COMPLETE
Friday, February 20, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 20, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED