Serial Number | 98743024 |
Word Mark | MAN JOK OH HYANG JOKBAL |
Filing Date | Tuesday, September 10, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Monday, April 7, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 29, 2025 |
Goods and Services | Korean-style dumplings (Mandu); chopped noodles (kalguksu); cooked dish consisting primarily of sliced oval rice cakes with broth (Tteokguk); noodles; Processed polished cereals; flour for food; almond paste; cereal-based processed products, namely, cereal based processed snacks, cereal based processed energy bars; korean-style soybean koji (Meju); malt for food purposes for human consumption; confectionery made of sugar; frozen confectionery; confectionery namely, pastila, candy, chocolate; sugar for food; rice cakes; soy sauce and soy bean paste; tea; coffee; tea-based beverages |
Description of Mark | The mark consists of a stylized flower design wherein three petals in brown and two petals in pink-brown with Korean characters transliterated to "JOKBAL" in black overlaying the flower design. Korean characters transliterated to "MAN JOK" in black, Korean characters transliterated to "OH HYANG" in burgundy and orange, the wordings "MAN JOK" and "OH HYANG JOKBAL" in grey all located one under the other to the left of the flower design. |
Goods and Services | Processed pigs' feet; processed meat; processed vegetable products, namely, processed vegetables; mandu soup |
Indication of Colors claimed | The color(s) black, grey, orange, brown, burgundy, and pink-brown is/are claimed as a feature of the mark. |
NOT AVAILABLE | "OH HYANG JOKBAL" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "OH HYANG" AND "JOKBAL" |
Goods and Services | Pigs' feet restaurants; snack-bar services; bar services |
Translation of Words in Mark | The English translation of the word "MAN JOK" in the mark is "satisfaction, contentment". The English translation of the word "OH HYANG" in the mark is "Chinese five spices". The English translation of the word "JOKBAL" in the mark is "pig's feet". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 10, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 10, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 10, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MANJOK Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Jung-gu, Seoul 04514 KR |
Event Date | Event Description |
Tuesday, September 10, 2024 | NEW APPLICATION ENTERED |
Wednesday, September 11, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Monday, November 18, 2024 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Monday, November 18, 2024 | ASSIGNED TO LIE |
Friday, March 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, March 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, March 25, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, March 22, 2025 | ASSIGNED TO EXAMINER |
Tuesday, March 25, 2025 | NON-FINAL ACTION E-MAILED |
Tuesday, March 25, 2025 | NON-FINAL ACTION WRITTEN |
Friday, March 28, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 28, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, March 29, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |