Serial Number | 90897829 |
Word Mark | MAMMOTH LABS |
Filing Date | Monday, August 23, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 23, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 26, 2023 |
Goods and Services | Bakery goods; Mixes for bakery goods; Brownies; Cookies; Bread; Pastries; Cakes; Pies; Bubble gum; Chewing gum; Candy; Gummy candies; Chocolate; Chocolate confections; Frozen confections; Mixes in the nature of concentrates, syrups, powders or purees used as ingredients in making breads, pastries, cakes, cookies, brownies, marinades, sauces, seasonings, frozen confections, candy and sweets; Coffee; Tea; Coffee substitutes; Coffee alternatives; Coffee extracts in the form of powders; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea-based beverages; Seasonings; Spices; Seasoning mixes; Spice Mixes; Seasoning rubs; Spice rubs; Spice blends; Salt blends; Seasoned salt; Dried herbs |
Description of Mark | The mark consists of the wording "MAMMOTH LABS" with a design of a stylized woolly mammoth with dots scattered throughout the head, face and body. The word "MAMMOTH" is arched downward from the top of the mark with dots scattered randomly. There is lining extending outward from the body. The trunk is holding a conical flask with scattered dots and containing liquid, which is spilling on the tusks, the term "LABS" and onto the base of the mark. The term "LABS" is centered at the base of the mark with dots scattered randomly. There is a single broken circle surrounding the top portion of the design, upward from the center of the term "LABS" to the center of the term "MAMMOTH". |
NOT AVAILABLE | "LABS" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 8, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Green Mountain Holdings LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Porter Ranch, CA 91326 |
Party Name | Green Mountain Holdings LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Porter Ranch, CA 91326 |
Event Date | Event Description |
Thursday, August 26, 2021 | NEW APPLICATION ENTERED |
Friday, October 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, October 9, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, May 20, 2022 | ASSIGNED TO EXAMINER |
Monday, May 23, 2022 | NON-FINAL ACTION WRITTEN |
Monday, May 23, 2022 | NON-FINAL ACTION E-MAILED |
Monday, May 23, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, December 5, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, December 5, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, December 5, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Friday, December 9, 2022 | TEAS PETITION TO REVIVE RECEIVED |
Friday, December 9, 2022 | PETITION TO REVIVE-GRANTED |
Friday, December 9, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, December 9, 2022 | NOTICE OF REVIVAL - E-MAILED |
Friday, February 10, 2023 | ASSIGNED TO LIE |
Monday, February 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 14, 2023 | SUSPENSION LETTER WRITTEN |
Tuesday, February 14, 2023 | LETTER OF SUSPENSION E-MAILED |
Tuesday, February 14, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, September 5, 2023 | SUSPENSION INQUIRY WRITTEN |
Tuesday, September 5, 2023 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, September 5, 2023 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Friday, November 17, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, November 17, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, November 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 20, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 20, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, November 20, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, November 20, 2023 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, November 21, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 26, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, December 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 20, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, September 23, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, September 23, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |