MAMBA TROPICAL STICKS Trademark

Trademark Overview


On Tuesday, May 13, 2025, a trademark application was filed for MAMBA TROPICAL STICKS with the United States Patent and Trademark Office. The USPTO has given the MAMBA TROPICAL STICKS trademark a serial number of 79426158. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 11, 2025. This trademark is owned by August Storck KG. The MAMBA TROPICAL STICKS trademark is filed in the Staple Food Products category with the following description:

confectionery made of sugar or sugar substitutes; fruit gum sweets; foam confections being chocolate covered confectionery made of sugar and eggwhite foam; chocolate; chocolate products, namely, chocolate coated pralines, chocolates, chocolate candies, chocolate bars, chocolate wafer bars, chocolate candy figures, chocolate chips, chocolate covered nuts and fruits, chocolate covered candy, chocolate syrup, chocolate covered macaroons, chocolate covered pretzels, chocolate covered biscuits, chocolate powder, chocolate truffles; popcorn; ice-cream; pastries; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, caramel-based spreads for pastries and chocolates, chocolate-based spreads for pastries and chocolates, coffee mixes, coffee-based spreads for pastries and chocolates
mamba tropical sticks

General Information


Serial Number79426158
Word MarkMAMBA TROPICAL STICKS
Filing DateTuesday, May 13, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2025

Trademark Statements


Goods and Servicesconfectionery made of sugar or sugar substitutes; fruit gum sweets; foam confections being chocolate covered confectionery made of sugar and eggwhite foam; chocolate; chocolate products, namely, chocolate coated pralines, chocolates, chocolate candies, chocolate bars, chocolate wafer bars, chocolate candy figures, chocolate chips, chocolate covered nuts and fruits, chocolate covered candy, chocolate syrup, chocolate covered macaroons, chocolate covered pretzels, chocolate covered biscuits, chocolate powder, chocolate truffles; popcorn; ice-cream; pastries; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, caramel-based spreads for pastries and chocolates, chocolate-based spreads for pastries and chocolates, coffee mixes, coffee-based spreads for pastries and chocolates
NOT AVAILABLESTICKS

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 19, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAugust Storck KG
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressDE

Party NameAugust Storck KG
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressDE

Trademark Events


Event DateEvent Description
Thursday, June 19, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Sunday, June 22, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, June 22, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, July 8, 2025ASSIGNED TO EXAMINER
Wednesday, July 9, 2025NON-FINAL ACTION WRITTEN
Thursday, July 10, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, August 18, 2025REFUSAL PROCESSED BY MPU
Monday, August 18, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, September 5, 2025REFUSAL PROCESSED BY IB
Wednesday, October 8, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 8, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 8, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 9, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED