MALT WITH A MISSION Trademark

Trademark Overview

On Tuesday, October 1, 2013, a trademark application was filed for MALT WITH A MISSION with the United States Patent and Trademark Office. The USPTO has given the MALT WITH A MISSION trademark a serial number of 86079577. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Saturday, August 17, 2019. This trademark is owned by Riverbend Malt House LLC. The MALT WITH A MISSION trademark is filed in the Natural Agricultural Products category with the following description:

Malt for brewing and distilling
malt with a mission

General Information

Serial Number86079577
Word MarkMALT WITH A MISSION
Filing DateTuesday, October 1, 2013
Status701 - SECTION 8 - ACCEPTED
Status DateSaturday, August 17, 2019
Registration Number4566962
Registration DateTuesday, July 15, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 29, 2014

Trademark Statements

Goods and ServicesMalt for brewing and distilling

Classification Information

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, October 8, 2013
Primary Code031
First Use Anywhere DateFriday, August 2, 2013
First Use In Commerce DateSunday, September 1, 2013

Trademark Owner History

Party NameRiverbend Malt House LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28806
Party NameRiverbend Malt House LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28806
Party NameRiverbend Malt House LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28806

Trademark Events

Event DateEvent Description
Friday, October 4, 2013NEW APPLICATION ENTERED
Thursday, January 16, 2014COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Saturday, March 8, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 8, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 15, 2014ASSIGNED TO EXAMINER
Thursday, January 16, 2014EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, January 16, 2014EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, January 16, 2014NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, January 16, 2014ASSIGNED TO LIE
Saturday, March 8, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 8, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 12, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, March 12, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, March 12, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 12, 2014EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 12, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 12, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, April 29, 2014PUBLISHED FOR OPPOSITION
Wednesday, March 12, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 21, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 9, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, August 17, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 29, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 15, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, June 11, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 15, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 30, 2019TEAS SECTION 8 RECEIVED
Tuesday, July 30, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, July 15, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, August 17, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED
Sunday, August 18, 2019NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, June 11, 2024TEAS SECTION 8 & 9 RECEIVED
Tuesday, June 11, 2024TEAS SECTION 15 RECEIVED

Related Keywords

mission malt distilling brewing