MALT SHOPPE FLAVORS Trademark
Trademark Overview
On Tuesday, July 17, 2007, a trademark application was filed for MALT SHOPPE FLAVORS with the United States Patent and Trademark Office. The USPTO has given the MALT SHOPPE FLAVORS trademark a serial number of 77231608. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 7, 2014. This trademark is owned by Lilar Corporation. The MALT SHOPPE FLAVORS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Fruit topping; Nut topping; Peanut butter toppings; Fruit concentrates and purees used as ingredients of foods
Chocolate topping; Marshmallow topping; Topping syrup; Chocolate syrup; Flavoring syrup; Extracts used as flavoring; Caramels
General Information
Serial Number | 77231608 |
Word Mark | MALT SHOPPE FLAVORS |
Filing Date | Tuesday, July 17, 2007 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 7, 2014 |
Registration Number | 3407536 |
Registration Date | Tuesday, April 1, 2008 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Fruit topping; Nut topping; Peanut butter toppings; Fruit concentrates and purees used as ingredients of foods |
Goods and Services | Chocolate topping; Marshmallow topping; Topping syrup; Chocolate syrup; Flavoring syrup; Extracts used as flavoring; Caramels |
Pseudo Mark | MALT SHOP FLAVORS |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 7, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, March 1, 2007 |
First Use In Commerce Date | Thursday, March 1, 2007 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 7, 2014 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, March 1, 2007 |
First Use In Commerce Date | Thursday, March 1, 2007 |
Trademark Owner History
Party Name | Lilar Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | St. Louis, MO 63104 |
Party Name | Lilar Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | St. Louis, MO 63104 |
Trademark Events
Event Date | Event Description |
Friday, November 7, 2014 | CANCELLED SEC. 8 (6-YR) |
Tuesday, April 1, 2008 | REGISTERED-SUPPLEMENTAL REGISTER |
Monday, February 25, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, February 25, 2008 | ASSIGNED TO LIE |
Monday, January 28, 2008 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Thursday, January 10, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 10, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 10, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, October 31, 2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, October 31, 2007 | NON-FINAL ACTION E-MAILED |
Wednesday, October 31, 2007 | NON-FINAL ACTION WRITTEN |
Monday, October 22, 2007 | ASSIGNED TO EXAMINER |
Saturday, July 21, 2007 | NOTICE OF PSEUDO MARK MAILED |
Friday, July 20, 2007 | NEW APPLICATION ENTERED IN TRAM |