ÖMALLI Trademark

Trademark Overview


On Friday, August 9, 2024, a trademark application was filed for ÖMALLI with the United States Patent and Trademark Office. The USPTO has given the ÖMALLI trademark a serial number of 98691193. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 11, 2025. This trademark is owned by Harinas de Omalli SAPI de CV. The ÖMALLI trademark is filed in the Staple Food Products category with the following description:

Corn flour
Ömalli

General Information


Serial Number98691193
Word MarkÖMALLI
Filing DateFriday, August 9, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 11, 2025

Trademark Statements


Goods and ServicesCorn flour

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 9, 2024
Primary Code030
First Use Anywhere DateWednesday, October 1, 2014
First Use In Commerce DateWednesday, October 1, 2014

Trademark Owner History


Party NameHarinas de Omalli SAPI de CV
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressMexico City 54730
MX

Party NameHarinas de Omalli SAPI de CV
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressMexico City 54730
MX

Trademark Events


Event DateEvent Description
Monday, August 12, 2024NEW APPLICATION ENTERED
Wednesday, January 22, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 18, 2025ASSIGNED TO EXAMINER
Thursday, February 20, 2025LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 20, 2025ASSIGNED TO LIE
Wednesday, March 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords


malli flour corn