Serial Number | 85910772 |
Word Mark | MAKING MORE POSSIBLE |
Filing Date | Monday, April 22, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 12, 2024 |
Registration Number | 5230101 |
Registration Date | Tuesday, June 27, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 11, 2017 |
Goods and Services | coffee, coffee extracts, coffee-based beverages, coffee-based beverage mixes in powder or liquid concentrate form; iced coffee; coffee substitutes, extracts of coffee substitutes, prepared coffee substitute based beverages; chicory; tea, tea extracts, tea-based beverages; iced tea; malt extracts for food; malt for food purposes; cocoa, cocoa-based beverages; chocolate, chocolate-based beverages; chocolate-based preparations, namely, chocolate-based beverage mixes in powder or liquid concentrate form, sugar |
Description of Mark | The mark consists of the wording "MAKING MORE POSSIBLE" in red, with four connected arcs of varying sizes to the left of the wording. From largest to smallest, the largest arc is light grey, the next arc is red, the next arc is yellow, and the smallest arc is orange. |
Goods and Services | pamphlets, catalogues, index cards, newspapers, books, magazines, manuals, periodicals, and printed periodicals, all in the field of food and beverages; printed instructional workbooks and teaching manuals in the field of food and beverages |
Indication of Colors claimed | The color(s) Light grey, red, yellow, and orange is/are claimed as a feature of the mark. |
Goods and Services | retail store and on-line retail store services featuring food and beverages; business management; providing online consumer information and advice including commercial or advertising information on goods and services of others and offering commercial or advertising information on goods and services of others via websites, online platforms, smartphones, mobile phones and other mobile devices on which users can put questions, comments and recommendations on goods and services of third parties; electronic catalog services in the field of food and beverages; promotion of retail services for third parties by displaying online coupons and links allowing access to retail sale, including via websites, online platforms, mobile phones, smartphones and other mobile devices; providing electronic order processing for third parties, namely, transaction and purchase orders via websites, online platforms, mobile phones, smartphones and other mobile devices; business merchandising display services; advertising; advertising on any communication media, including computer networks, in the form of data, text, images, sounds or all combination thereof, for promoting the sale of goods and services of others as well as provision of information about goods of others for advertising and sales purposes; commercial information services regarding locations of nearby restaurants and shops via mobile phones, smartphones and other electronic media |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 12, 2024 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 12, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 12, 2024 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Societe des Produits Nestle S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 1800 Vevey CH |
Party Name | Societe des Produits Nestle S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 1800 Vevey CH |
Party Name | Societe des Produits Nestle S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 1800 Vevey CH |
Event Date | Event Description |
Friday, January 12, 2024 | CANCELLED SEC. 8 (6-YR) |
Monday, June 27, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 27, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 11, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 11, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, March 22, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 3, 2017 | ATTORNEY REVIEW COMPLETED |
Thursday, March 2, 2017 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
Tuesday, February 28, 2017 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, February 23, 2017 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
Thursday, February 23, 2017 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Thursday, February 23, 2017 | TEAS RESPONSE TO PETITION INQUIRY LETTER |
Tuesday, January 31, 2017 | PETITION INQUIRY LETTER ISSUED |
Wednesday, February 1, 2017 | ASSIGNED TO PETITION STAFF |
Friday, December 2, 2016 | 44(e) PETITION - RECEIVED |
Tuesday, January 10, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Saturday, January 7, 2017 | SOU EXTENSION 5 GRANTED |
Friday, December 2, 2016 | SOU EXTENSION 5 FILED |
Friday, December 2, 2016 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Friday, December 2, 2016 | SOU TEAS EXTENSION RECEIVED |
Saturday, May 28, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, May 27, 2016 | SOU EXTENSION 4 GRANTED |
Thursday, May 19, 2016 | SOU EXTENSION 4 FILED |
Thursday, May 19, 2016 | SOU TEAS EXTENSION RECEIVED |
Friday, December 18, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, December 18, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, November 3, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 2, 2015 | SOU EXTENSION 3 GRANTED |
Thursday, October 29, 2015 | SOU EXTENSION 3 FILED |
Thursday, October 29, 2015 | SOU TEAS EXTENSION RECEIVED |
Thursday, June 25, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 24, 2015 | SOU EXTENSION 2 GRANTED |
Friday, May 29, 2015 | SOU EXTENSION 2 FILED |
Wednesday, June 24, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, May 29, 2015 | SOU TEAS EXTENSION RECEIVED |
Wednesday, November 26, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 24, 2014 | SOU EXTENSION 1 GRANTED |
Monday, November 24, 2014 | SOU EXTENSION 1 FILED |
Monday, November 24, 2014 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 3, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 8, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 8, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, March 19, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 3, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, February 24, 2014 | ASSIGNED TO LIE |
Wednesday, February 12, 2014 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, February 12, 2014 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, February 4, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 4, 2014 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, February 4, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 4, 2014 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 4, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Monday, February 3, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, February 3, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 3, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 14, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 14, 2013 | NON-FINAL ACTION E-MAILED |
Wednesday, August 14, 2013 | NON-FINAL ACTION WRITTEN |
Friday, August 9, 2013 | ASSIGNED TO EXAMINER |
Wednesday, August 7, 2013 | ASSIGNED TO EXAMINER |
Tuesday, April 30, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 29, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, April 25, 2013 | NEW APPLICATION ENTERED |