MAKES GOOD FOOD TASTE GREAT Trademark

Trademark Overview


On Tuesday, November 23, 1999, a trademark application was filed for MAKES GOOD FOOD TASTE GREAT with the United States Patent and Trademark Office. The USPTO has given the MAKES GOOD FOOD TASTE GREAT trademark a serial number of 75856865. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, August 29, 2002. This trademark is owned by TONY CHACHERE'S CREOLE FOODS OF OPELOUSAS, INC.. The MAKES GOOD FOOD TASTE GREAT trademark is filed in the Paper & Printed Material Products, Leather Products, Clothing & Apparel Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Cook books

Tote bags

T-shirts, caps, sweatshirts, polo shirts, sweaters, jackets and aprons

Crab boil; crab, shrimp and crawfish boil; file used as a seasoning for gumbo; blackened red fish seasoning; granulated garlic, red pepper, black pepper, parsley flakes herb blends and chopped onion used as a seasoning; colored edible salt; salt free creole seasonings; creole sauces, namely - seafood sauces, steak sauces, barbecue sauce, hot sauce and etouffe sauce; seasoned coating mixes for poultry, meat and seafood; instant roux and gravy mixes; and seasoned rice mixes, namely, jambalaya mix, gumbo mix, dirty rice mix, red beans and rice mix, rice and gravy mix, rice and white beans mix, rice and butter beans mix, blackeyed peas and rice mix

Mail order catalog services in the field of creole foods and seasonings
makes good food taste great

General Information


Serial Number75856865
Word MarkMAKES GOOD FOOD TASTE GREAT
Filing DateTuesday, November 23, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, August 29, 2002
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 5, 2000

Trademark Statements


Goods and ServicesCook books
Goods and ServicesTote bags
Goods and ServicesT-shirts, caps, sweatshirts, polo shirts, sweaters, jackets and aprons
Goods and ServicesCrab boil; crab, shrimp and crawfish boil; file used as a seasoning for gumbo; blackened red fish seasoning; granulated garlic, red pepper, black pepper, parsley flakes herb blends and chopped onion used as a seasoning; colored edible salt; salt free creole seasonings; creole sauces, namely - seafood sauces, steak sauces, barbecue sauce, hot sauce and etouffe sauce; seasoned coating mixes for poultry, meat and seafood; instant roux and gravy mixes; and seasoned rice mixes, namely, jambalaya mix, gumbo mix, dirty rice mix, red beans and rice mix, rice and gravy mix, rice and white beans mix, rice and butter beans mix, blackeyed peas and rice mix
Goods and ServicesMail order catalog services in the field of creole foods and seasonings

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateWednesday, March 8, 2000
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes001, 002, 003, 022, 041
Class Status Code6 - Active
Class Status DateWednesday, March 8, 2000
Primary Code018
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateWednesday, March 8, 2000
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 8, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, March 8, 2000
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTONY CHACHERE'S CREOLE FOODS OF OPELOUSAS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOpelousas, LA 70571

Party NameTONY CHACHERE'S CREOLE FOODS OF OPELOUSAS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOpelousas, LA 70571

Trademark Events


Event DateEvent Description
Friday, March 7, 2003ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 12, 2002EXTENSION 2 GRANTED
Wednesday, February 27, 2002EXTENSION 2 FILED
Monday, August 6, 2001EXTENSION 1 GRANTED
Tuesday, July 24, 2001EXTENSION 1 FILED
Tuesday, February 27, 2001NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 5, 2000PUBLISHED FOR OPPOSITION
Friday, November 3, 2000NOTICE OF PUBLICATION
Wednesday, August 23, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 22, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 5, 2000NON-FINAL ACTION MAILED
Tuesday, May 2, 2000ASSIGNED TO EXAMINER