MAKE YOUR COFFEE COUNT Trademark

Trademark Overview


On Wednesday, January 29, 2020, a trademark application was filed for MAKE YOUR COFFEE COUNT with the United States Patent and Trademark Office. The USPTO has given the MAKE YOUR COFFEE COUNT trademark a serial number of 88777638. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 11, 2023. This trademark is owned by Artisanal Blue Northern Foods, LLC. The MAKE YOUR COFFEE COUNT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Beverages made of coffee; Beverages with a coffee base; Coffee; Coffee-based beverages; buttered coffee; syrup for flavoring coffee; gluten-free baked goods, namely, bakery goods; grain-free baked goods, namely, bakery goods; superfood-enhanced coffee

Coffee creamer; gluten-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars; grain-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars
make your coffee count

General Information


Serial Number88777638
Word MarkMAKE YOUR COFFEE COUNT
Filing DateWednesday, January 29, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 11, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 15, 2020

Trademark Statements


Goods and ServicesBeverages made of coffee; Beverages with a coffee base; Coffee; Coffee-based beverages; buttered coffee; syrup for flavoring coffee; gluten-free baked goods, namely, bakery goods; grain-free baked goods, namely, bakery goods; superfood-enhanced coffee
Goods and ServicesCoffee creamer; gluten-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars; grain-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars
Disclaimer with Predetermined Text"COFFEE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 4, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 4, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBE WELL NUTRITION, INC. D/B/A ICONIC
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressSANTA MONICA, CA 90405

Party NameArtisanal Blue Northern Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 78702

Party NameArtisanal Blue Northern Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 78702

Trademark Events


Event DateEvent Description
Monday, September 11, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 11, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, July 12, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, February 11, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 10, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 10, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 10, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 9, 2023SOU EXTENSION 4 GRANTED
Thursday, February 9, 2023SOU EXTENSION 4 FILED
Thursday, February 9, 2023SOU TEAS EXTENSION RECEIVED
Thursday, February 9, 2023SOU TEAS EXTENSION RECEIVED
Thursday, August 11, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 9, 2022SOU EXTENSION 3 GRANTED
Tuesday, August 9, 2022SOU EXTENSION 3 FILED
Tuesday, August 9, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, February 2, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 31, 2022SOU EXTENSION 2 GRANTED
Monday, January 31, 2022SOU EXTENSION 2 FILED
Monday, January 31, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, April 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 9, 2021SOU EXTENSION 1 GRANTED
Friday, April 9, 2021SOU EXTENSION 1 FILED
Friday, April 9, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, February 9, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 15, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 15, 2020PUBLISHED FOR OPPOSITION
Wednesday, November 25, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, November 8, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, November 8, 2020EXAMINER'S AMENDMENT ENTERED
Sunday, November 8, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, November 8, 2020EXAMINERS AMENDMENT E-MAILED
Sunday, November 8, 2020EXAMINERS AMENDMENT -WRITTEN
Friday, October 23, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, October 23, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 23, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 23, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 23, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, October 23, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 23, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 23, 2020NON-FINAL ACTION E-MAILED
Thursday, April 23, 2020NON-FINAL ACTION WRITTEN
Friday, April 17, 2020ASSIGNED TO EXAMINER
Tuesday, February 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, February 1, 2020NEW APPLICATION ENTERED