MAJOR FLAVOR SEASONINGS Trademark
Trademark Overview
On Saturday, March 4, 2017, a trademark application was filed for MAJOR FLAVOR SEASONINGS with the United States Patent and Trademark Office. The USPTO has given the MAJOR FLAVOR SEASONINGS trademark a serial number of 87358723. The federal status of this trademark filing is REGISTERED as of Tuesday, April 10, 2018. This trademark is owned by Major Flavor Seasonings LLC. The MAJOR FLAVOR SEASONINGS trademark is filed in the Staple Food Products category with the following description:
Seasoning mixes; seasonings; spice blends; spice rubs; spices
General Information
Serial Number | 87358723 |
Word Mark | MAJOR FLAVOR SEASONINGS |
Filing Date | Saturday, March 4, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 10, 2018 |
Registration Number | 5444673 |
Registration Date | Tuesday, April 10, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 15, 2017 |
Trademark Statements
Goods and Services | Seasoning mixes; seasonings; spice blends; spice rubs; spices |
Description of Mark | The mark consists of the stylized wording "MAJOR FLAVOR SEASONINGS" on three lines, with "MAJOR FLAVOR" in black and "SEASONINGS" in red-orange, superimposed over the center of a cutting board depicted in variations of brown, orange and yellow. The word "SEASONINGS" has a slice mark in the middle, and a silver chef's knife is angled across the lower right corner of the board, under the word "SEASONINGS". A gray shadow appears under the cutting board. |
Indication of Colors claimed | The color(s) orange, brown, yellow, black, red-orange, gray and silver is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FLAVOR SEASONINGS" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 10, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, May 14, 2017 |
First Use In Commerce Date | Sunday, May 14, 2017 |
Trademark Owner History
Party Name | Major Flavor Seasonings LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cheswold, DE 19936 |
Party Name | Major Flavor Seasonings LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cheswold, DE 19936 |
Party Name | Major Flavor Seasonings LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cheswold, DE 19936 |
Trademark Events
Event Date | Event Description |
Monday, March 18, 2024 | TEAS SECTION 8 & 15 RECEIVED |
Monday, April 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 10, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 6, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, March 5, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, March 5, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Saturday, February 10, 2018 | USE AMENDMENT FILED |
Monday, February 26, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Saturday, February 10, 2018 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, October 10, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 15, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 15, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, July 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 30, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 30, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, May 30, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 30, 2017 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 30, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 30, 2017 | ASSIGNED TO EXAMINER |
Saturday, March 11, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, March 10, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, March 8, 2017 | NEW APPLICATION ENTERED |