| Serial Number | 79266899 |
| Word Mark | MAJI! CURRY |
| Filing Date | Tuesday, April 16, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 17, 2020 |
| Registration Number | 6010500 |
| Registration Date | Tuesday, March 17, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 31, 2019 |
| Indication of Colors claimed | The color(s) dark brown, brown, red, yellow and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "MAJICURRY" in the mark is "SERIOUS CURRY". |
| Goods and Services | Pre-cooked curry stew; pre-cooked curry stew, stew and soup mixes; curry flavored furi-kake (dried flakes of fish, meat, vegetables or seaweed); curry flavored dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); curry flavored fried tofu pieces (abura-age); curry flavored freeze-dried tofu pieces (kohri-dofu); curry flavored jelly made from devils' tongue root (konnyaku); curry flavored soya milk; curry flavored tofu; curry flavored fermented soybeans (natto); curry flavored processed meat products; curry flavored processed seafood products; curry flavored processed vegetables and fruits |
| Description of the Colors Claimed | The mark consists of the wording "MAJI! CURRY", five Japanese characters and illustration of curry rice. The illustration of curry rice consists of dark brownish rimmed dish and a brown curry. The wording "MAJI!" consist of red and yellow colors. The wording "CURRY" consist of white color. The Japanese characters consist of yellow color. |
| Goods and Services | Curry flavored pasta sauce; boxed lunches consisting of rice, with added curry; prepared curry rice; curry flavored Chinese stuffed dumplings (gyoza, cooked); curry flavored Chinese steamed dumplings (shumai, cooked); curry flavored sushi; curry flavored fried balls of batter mix with small pieces of octopus (takoyaki); curry flavored ravioli; steamed buns stuffed with minced meat (chuka-manjuh) using curry; curry flavored bread and buns; curry flavored sandwiches; curry flavored hamburgers (sandwiches); curry flavored pizzas; curry flavored hot dogs (sandwiches); curry flavored meat pies; curry paste; curry flavored spices; curry flavored seasonings (other than spices); curry powder packed in a retort pouch |
| Goods and Services | Providing of food and drink which is mainly curries |
| NOT AVAILABLE | The transliteration of the non-Latin characters in the mark is: "MAJICURRY". |
| Description of Mark | The mark consists of the wording "MAJI! CURRY", five Japanese characters and an illustration of curry rice. The illustration of curry rice consists of a dish holding a brown curry. The wording "MAJI!" consists of red characters outlined in yellow. The wording "CURRY" appears in white. The Japanese characters appear in yellow on the side of the curry bowl and transliterate to "MAJI CURRY". The entire mark appears inside a white thought bubble outlined in dark brown. |
| NOT AVAILABLE | "CURRY" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SUN PARK Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | SUN PARK Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | SUN PARK Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, September 12, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, September 13, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Friday, September 13, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 14, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, September 17, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, September 20, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, September 21, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 30, 2019 | REFUSAL PROCESSED BY MPU |
| Monday, September 30, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 19, 2019 | REFUSAL PROCESSED BY IB |
| Monday, November 18, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 22, 2019 | ASSIGNED TO LIE |
| Wednesday, December 11, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 18, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 18, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, December 31, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 31, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Saturday, January 4, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, March 17, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 17, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, July 29, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, July 29, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, August 14, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, December 7, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 7, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, December 7, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, March 30, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, March 17, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Monday, December 8, 2025 | TEAS SECTION 71 RECEIVED |