| Serial Number | 99398029 |
| Word Mark | MAIZONE YOGURT |
| Filing Date | Wednesday, September 17, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Tuesday, March 17, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| NOT AVAILABLE | "YOGURT" |
| Goods and Services | Frozen yogurt shop services in the nature of a restaurant |
| Goods and Services | Yogurt; Yogurt drinks; Yogurt-based beverages; Greek yogurt; Kefir; Fruit topping; Nut topping; Shakes |
| Goods and Services | Smoothies; Frozen fruit drinks; Fruit beverages and fruit juices; Non-carbonated, non-alcoholic frozen flavored beverages |
| Goods and Services | Frozen yogurt; Frozen yogurt confections; Coffee; Coffee-based beverages; Frozen confections; Candy toppings; Gelato; Chocolate confections |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Maizone LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10036 US |
| Event Date | Event Description |
| Wednesday, September 17, 2025 | NEW APPLICATION ENTERED |
| Wednesday, September 17, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, February 10, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 11, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, February 11, 2026 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 11, 2026 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 11, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 16, 2026 | ASSIGNED TO EXAMINER |
| Monday, March 16, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 16, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 16, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 17, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, March 17, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |