MAIYULANG Trademark

Trademark Overview


On Friday, March 8, 2024, a trademark application was filed for MAIYULANG with the United States Patent and Trademark Office. The USPTO has given the MAIYULANG trademark a serial number of 98441437. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Saturday, September 21, 2024. The MAIYULANG trademark is filed in the Meat & Processed Food Products category with the following description:

Seafood, not live; Dried seafood; Dried seafood in powder form; Frozen seafood; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Prepared entrees consisting primarily of seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed seafood; Processed seafood, namely, fish; Salted and fermented seafood (jeotgal); Tinned seafood
maiyulang

General Information


Serial Number98441437
Word MarkMAIYULANG
Filing DateFriday, March 8, 2024
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateSaturday, September 21, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of a design of a red fish with three yellow Chinese words wrote in vertical on the fish. The word "MAIYULANG" is lined vertically to the left of the last two Chinese words and beneath the first Chinese word.
Goods and ServicesSeafood, not live; Dried seafood; Dried seafood in powder form; Frozen seafood; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Prepared entrees consisting primarily of seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed seafood; Processed seafood, namely, fish; Salted and fermented seafood (jeotgal); Tinned seafood
Indication of Colors claimedThe color(s) Red and Yellow is/are claimed as a feature of the mark.
NOT AVAILABLE"MAIYULANG"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 8, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFlushing, NY 11354

Trademark Events


Event DateEvent Description
Friday, March 8, 2024NEW APPLICATION ENTERED
Thursday, July 25, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, July 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 21, 2024ASSIGNED TO EXAMINER