| Serial Number | 88128616 |
| Word Mark | MAISON THIRION PLAISIRS GOURMANDS DEPUIS 1927 |
| Filing Date | Monday, September 24, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 8, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 20, 2019 |
| Indication of Colors claimed | The color(s) black, white, and gold is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PLAISIRS GOURMANDS DEPUIS 1927" |
| Description of Mark | The mark consists of a gold square containing the wording "MAISON THIRION PLAISIRS GOURMANDS DEPUIS 1927" in black stylized lettering that is partially superimposed on a white outline of a sideways square with a chef hat design in black above the wording. |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Bread, pastries and confectionery, namely, frozen confectionery and confectionery made of sugar; sweets, chocolate, chocolate sweets, gianduja, namely, a chocolate-hazelnut paste; pralines, caramels, almond paste, chocolate powder, beverages based on cocoa, beverages based on coffee, beverages based on a combination of coffee and chocolate, cocoa beverages with milk, coffee beverages with milk, chocolate beverages with milk; Coffee flavorings, namely, coffee flavored syrup used in making food beverages; Vanilla flavoring for culinary purposes, Ices; Honey, treacle; Spices; Waffles, filled waffles; Sandwiches; Cookies, Buns, Croissants, pastries, namely, Pasties, Sausage rolls, Cakes, Pastry, Crepes, Tarts, Quiches; Pizza; Flour; Preparations made from cereals, namely, cereal bars, cereal-base snack foods and cakes made with cereals |
| Goods and Services | Retailing, namely, retail store services featuring bread, bakery products, pastries and confectionery, chocolate; Organization of promotional activities and exhibitions for commercial purposes, namely, conducting trade shows and trade fairs for the food industry, namely, for bakers, pastry chefs, chocolate makers, and confectioners producing bakery goods, pastries and confectionery, chocolate, waffles, and filled waffles |
| Translation of Words in Mark | The English translation of "MAISON" and "PLAISIRS GOURMANDS DEPUIS" in the mark is "HOUSE" and "GOURMET PLEASURE SINCE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 28, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 28, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SnG Holding S.A |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Lasne 1380 BE |
| Party Name | SnG Holding S.A |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Lasne 1380 BE |
| Event Date | Event Description |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 15, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 20, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 20, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 31, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 15, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 15, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, July 15, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, July 15, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, July 15, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 12, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 12, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 12, 2019 | ASSIGNED TO LIE |
| Monday, July 8, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 8, 2019 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Tuesday, January 8, 2019 | PRIORITY ACTION E-MAILED |
| Tuesday, January 8, 2019 | PRIORITY ACTION WRITTEN |
| Thursday, January 3, 2019 | ASSIGNED TO EXAMINER |
| Saturday, September 29, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 28, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 27, 2018 | NEW APPLICATION ENTERED IN TRAM |