MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973 Trademark

Trademark Overview


On Friday, September 20, 2019, a trademark application was filed for MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973 with the United States Patent and Trademark Office. The USPTO has given the MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973 trademark a serial number of 79273210. The federal status of this trademark filing is REGISTERED as of Tuesday, November 10, 2020. This trademark is owned by PROLAINAT. The MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973 trademark is filed in the Staple Food Products category with the following description:

Edible ices; edible vegetable ices; sherbets being ices; powders and binding agents for ices, namely, starch-based binding agents for ices, powders for making ices; frozen yogurts; confectionery products, namely, candy; almond paste; peanut-based confectionery; sugar confectionery; flavorings other than essential oils, namely, food flavorings; flavorings for cakes other than essential oils; aromatic preparations for food, namely, food flavorings, dried herbs, spices, seasonings; oat-based food, namely, oat-based snack food, pastry mixes; cookies; biscuits, being butter biscuits, savory biscuits, cookies; wheat flour; beverages based on cocoa, coffee, tea, chocolate; flavorings, other than essential oils, for beverages; candy; milk-based gruel; corn flour porridge with milk; waffles; buns; cocoa; rice cakes; sugar for food; spices; cereal-based snacks; cereal preparations, namely, cereal-based snack food, pastry mixes, breakfast cereals; muesli; chocolate; couscous being semolina; custa...
maison prolainat recettes jalousement gardees depuis 1973

General Information


Serial Number79273210
Word MarkMAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973
Filing DateFriday, September 20, 2019
Status700 - REGISTERED
Status DateTuesday, November 10, 2020
Registration Number6192041
Registration DateTuesday, November 10, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 25, 2020

Trademark Statements


Description of MarkThe mark consists of a black circle divided in the center by the words MAISON PROLAINAT in black. In the top half of the circle are two brown keys. In the bottom half of the circle are the words RECETTES with a line on either side of the word, with the words JALOUSEMENT above GARDÉES and at the bottom of the circle is the wording DEPUIS 1973. All of the wording and the lines in the bottom half are in brown.
NOT AVAILABLE"MAISON" AND "DEPUIS 1973"
Pseudo MarkMAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS ONE NINE SEVEN THREE; MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS NINETEEN SEVENTY THREE; MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS; ONE THOUSAND NINE HUNDRED SEVENTY THREE
Indication of Colors claimedThe color(s) black and brown is/are claimed as a feature of the mark.
Goods and ServicesEdible ices; edible vegetable ices; sherbets being ices; powders and binding agents for ices, namely, starch-based binding agents for ices, powders for making ices; frozen yogurts; confectionery products, namely, candy; almond paste; peanut-based confectionery; sugar confectionery; flavorings other than essential oils, namely, food flavorings; flavorings for cakes other than essential oils; aromatic preparations for food, namely, food flavorings, dried herbs, spices, seasonings; oat-based food, namely, oat-based snack food, pastry mixes; cookies; biscuits, being butter biscuits, savory biscuits, cookies; wheat flour; beverages based on cocoa, coffee, tea, chocolate; flavorings, other than essential oils, for beverages; candy; milk-based gruel; corn flour porridge with milk; waffles; buns; cocoa; rice cakes; sugar for food; spices; cereal-based snacks; cereal preparations, namely, cereal-based snack food, pastry mixes, breakfast cereals; muesli; chocolate; couscous being semolina; custard; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; ice cream; pancakes being foodstuffs; edible decorations for cakes; petits fours being cakes; pastry; flour-based foods, namely, pastries, pastry dough; cakes; binding agents for edible ices, namely, starch-based binding agents for edible ices; pastries; bread, bread rolls, gingerbread; pastry dough for making cakes, for use in food products and with fruit; baking powder, for cakes; ice for refreshment; tarts; honey, treacle; fruit coulis; flours for food; almond-based confectionery; starch for food; aniseed; star aniseed; confectionery for decorating Christmas trees; cocoa-based ingredients for confectionery and pastry products; candied sugar for food; caramels being candy; thickening agents for cooking foodstuffs; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; farina for food; wheat flour; fondants being confectionery; waffles; natural or artificial ice; glucose for food; hominy grits; malt biscuits; malt extract for food; malt for human consumption; peppermint sweets; mint for confectionery; fruit jellies being confectionery; puddings; petit-beurre biscuits; licorice being confectionery; soya flour; vanilla; vanillin being a food flavoring and substitute for vanilla
Translation of Words in MarkThe English translation of "MAISON" "RECETTES" "JALOUSEMENT GARDEES" and "DEPUIS" in the mark is "HOUSE" "RECIPES" "JEALOUSLY KEPT" and "SINCE".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 6, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePROLAINAT
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NamePROLAINAT
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NamePROLAINAT
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Thursday, December 5, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 6, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 10, 2019APPLICATION FILING RECEIPT MAILED
Thursday, December 19, 2019ASSIGNED TO EXAMINER
Monday, December 23, 2019NON-FINAL ACTION WRITTEN
Tuesday, December 24, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, January 23, 2020NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Thursday, January 23, 2020NON-FINAL ACTION WRITTEN
Friday, January 24, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 20, 2020REFUSAL PROCESSED BY MPU
Friday, February 21, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 13, 2020REFUSAL PROCESSED BY IB
Wednesday, July 1, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 1, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 2, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, July 18, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 21, 2020ASSIGNED TO LIE
Wednesday, August 5, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 25, 2020PUBLISHED FOR OPPOSITION
Tuesday, August 25, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 10, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, February 10, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 23, 2021FINAL DISPOSITION PROCESSED
Tuesday, February 23, 2021FINAL DISPOSITION NOTICE SENT TO IB
Sunday, March 14, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, July 22, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 22, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, July 22, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, July 22, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 27, 2025NEW REPRESENTATIVE AT IB RECEIVED
Monday, November 10, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED