| Serial Number | 99023303 |
| Word Mark | MAISON METHODOLOGIE |
| Filing Date | Thursday, January 30, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, September 8, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 30, 2025 |
| Goods and Services | Pastries; baked goods, namely, cookies, tarts, cakes, pies, brownies, and cupcakes; high-protein bakery desserts; high-protein grain-based bars |
| Goods and Services | High-protein nut-based bars |
| Goods and Services | Online retail store services featuring clothing, accessories, headwear, tote bags, coffee and tea service ware, gifts and gift baskets, mugs, ceramics, glassware, cookie plates, pastries, baked goods, chocolate, coffee, tea, snack bars, food bars, high-protein bars, food, and beverages |
| NOT AVAILABLE | MAISON |
| Goods and Services | Cafe services; Restaurant services; Pop-up restaurant services; Pop-up café services |
| Goods and Services | Mugs; ceramics, namely, tea and coffee cups, saucers, plates, and bowls; glassware, namely, glass jars and drinking glasses |
| Translation of Words in Mark | The English translation of MAISON METHODOLOGIE in the mark is METHODOLOGY HOUSE. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 30, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 30, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 30, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 30, 2025 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 30, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Methodology, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Concord, CA 94520 |
| Event Date | Event Description |
| Thursday, January 30, 2025 | NEW APPLICATION ENTERED |
| Wednesday, July 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 10, 2025 | ASSIGNED TO EXAMINER |
| Thursday, July 10, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, July 10, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 27, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 30, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 10, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 28, 2025 | EXAMINERS AMENDMENT E-MAILED |