| Serial Number | 79336815 |
| Word Mark | MAISON JACQUEMART FONDEE EN 1989 |
| Filing Date | Wednesday, February 9, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 27, 2023 |
| Registration Number | 7088951 |
| Registration Date | Tuesday, June 27, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; flour; cereal preparations, namely breakfast cereals, cereal-based snack bars; bread; pastries; confectionery made of sugar and sugar substitutes; edible ices; honey; agave syrup for use as a natural sweetener; yeast; salt; mustard; vinegar; sauces being condiments; spices; ice for refreshment; sandwiches; pizzas; pancakes; biscuits, cookies; cakes; rusks; sugar confectionery; chocolate; cocoa-based beverages; coffee-based beverages; tea-based beverages |
| Description of Mark | The mark consists of the word "MAISON" in small stylized black font which is arching above the word "JACQUEMART" in large stylized black font, which is in turn above the wording "FONDEE EN 1989" in small stylized black font; beneath the wording is the stylized black silhouette of a sprig of flowers; the wording and flowers are enclosed inside the outline of an oval shape with a scalloped edge, wherein the outline appears first in tan, then a larger concentric outline appears in black. The color white in the mark indicates background and is not claimed as a feature of the mark. |
| Pseudo Mark | MAISON JACQUEMART FONDEE EN ONE NINE EIGHT NINE; MAISON JACQUEMART FONDEE EN NINETEEN HUNDRED EIGHTY NINE; MAISON JACQUEMART FONDEE EN ONE THOUSAND NINE HUNDRED EIGHTY NINE |
| Indication of Colors claimed | The color(s) black and tan is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "MAISON" is "HOUSE" and the translation of "FONDEE EN 1989" is "ESTABLISHED IN 1989." |
| Disclaimer with Predetermined Text | "MAISON" AND "FONDEE EN 1989" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GOZOKI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | Estillac F-47310 FR |
| Party Name | GOZOKI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | Estillac F-47310 FR |
| Party Name | GOZOKI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | Estillac F-47310 FR |
| Event Date | Event Description |
| Tuesday, October 24, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 28, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 28, 2023 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 27, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 27, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 27, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 25, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 5, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 5, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, March 12, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, March 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 21, 2023 | REFUSAL PROCESSED BY IB |
| Friday, February 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 27, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, January 27, 2023 | REFUSAL PROCESSED BY MPU |
| Wednesday, November 30, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, November 29, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, November 21, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, April 5, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 31, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |