MAINWAY FRESH DELI Trademark

Trademark Overview


On Friday, June 18, 1999, a trademark application was filed for MAINWAY FRESH DELI with the United States Patent and Trademark Office. The USPTO has given the MAINWAY FRESH DELI trademark a serial number of 75741847. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, August 16, 2001. This trademark is owned by Irving Oil Corporation. The MAINWAY FRESH DELI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:

Prepared meats, pre-cut vegetable salads, vegetable salads, garden salads, fruit salads and all salads except macaroni, rice and pasta salad

Sandwiches, submarine sandwiches and salads, namely, macaroni salad, pasta salad and rice salad

delicatessens; sandwich and salad bar services
mainway fresh deli

General Information


Serial Number75741847
Word MarkMAINWAY FRESH DELI
Filing DateFriday, June 18, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, August 16, 2001
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3S13 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 23, 2000

Trademark Statements


Disclaimer with Predetermined Text"FRESH DELI"
Goods and ServicesPrepared meats, pre-cut vegetable salads, vegetable salads, garden salads, fruit salads and all salads except macaroni, rice and pasta salad
Goods and ServicesSandwiches, submarine sandwiches and salads, namely, macaroni salad, pasta salad and rice salad
Goods and Servicesdelicatessens; sandwich and salad bar services
Lining/Stippling StatementThe drawing is lined for the colors red, blue and gold.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 27, 2000
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 16, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, September 16, 1999
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIrving Oil Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBangor, ME 044020401

Party NameIrving Oil Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBangor, ME 044020401

Trademark Events


Event DateEvent Description
Wednesday, May 15, 2002ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 13, 2001EXTENSION 1 GRANTED
Monday, February 12, 2001EXTENSION 1 FILED
Tuesday, August 15, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 23, 2000PUBLISHED FOR OPPOSITION
Friday, April 21, 2000NOTICE OF PUBLICATION
Monday, March 13, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 8, 2000EXAMINER'S AMENDMENT MAILED
Monday, March 6, 2000ASSIGNED TO EXAMINER
Tuesday, February 15, 2000NON-FINAL ACTION MAILED
Wednesday, January 5, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 12, 1999NON-FINAL ACTION MAILED
Monday, October 4, 1999ASSIGNED TO EXAMINER