| Serial Number | 85946009 |
| Word Mark | MAIN STREET BREAD BAKING COMPANY BISTRO M BOULANGERIE EST. 2000 |
| Filing Date | Thursday, May 30, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 2, 2020 |
| Registration Number | 4487634 |
| Registration Date | Tuesday, February 25, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 10, 2013 |
| Indication of Colors claimed | The color(s) red, white, blue, and orange is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BREAD BAKING COMPANY", "BISTRO", "BOULANGERIE", AND "EST. 2000" |
| Description of Mark | The mark consists of eight concentric circles of varying sizes, beginning with (1) a thin outer blue circle, internally followed by (2) a thin white circle, internally followed by a (3) thin red circle, internally followed by (4) a thin blue circle, internally followed by (5) a thin orange circle, internally followed by (6) a thicker blue circle, internally followed by (7) a thin orange circle, and internally followed by (8) a thin blue circle, leaving a large orange center. The thicker blue circle (circle (6)), contains the words, in all capital white font "MAIN STREET BREAD BAKING COMPANY EST. 2000", around the circle with the phrase "EST. 2000" being centered on the bottom of the thicker blue circle. In the center of the concentric circles is an orange background containing a stylized wheat chaff in the color white. The wheat chaff begins at what would be seven o'clock and extends diagonally up to one o'clock. In the center of the concentric circles, set on top of the wheat chaff are the words "Bistro M BOULANGERIE" in red text. The dot above the "i" in the word "Bistro" is an italicized heart. The "M" in the center of the logo is in italicized font. The word "BOULANGERIE" is set at the bottom of the orange center immediately above the arc of the innermost thin blue concentric circle. |
| Goods and Services | Restaurant and cafe services; Restaurant and catering services |
| Pseudo Mark | MAIN STREET BREAD BAKING COMPANY BISTRO M BOULANGERIE ESTABLISHED 2000 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 2, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, April 24, 2013 |
| First Use In Commerce Date | Thursday, April 25, 2013 |
| Party Name | Main Street Bakery & Bistro, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grapevine, TX 76051 |
| Party Name | Main Street Bakery & Bistro, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grapevine, TX 76051 |
| Party Name | Main Street Bakery & Bistro, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grapevine, TX 76051 |
| Event Date | Event Description |
| Friday, October 2, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, February 25, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 25, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 10, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 10, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 20, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 4, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, October 28, 2013 | ASSIGNED TO LIE |
| Friday, October 11, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 2, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 2, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 2, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 17, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2013 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2013 | NON-FINAL ACTION WRITTEN |
| Saturday, September 14, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, June 11, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 10, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, June 3, 2013 | NEW APPLICATION ENTERED IN TRAM |