| Serial Number | 87421609 |
| Word Mark | MAHRAM |
| Filing Date | Saturday, April 22, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 25, 2018 |
| Registration Number | 5571514 |
| Registration Date | Tuesday, September 25, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 5, 2017 |
| Goods and Services | Food items, namely; mayonnaise, salad dressing and sauce, lime mayonnaise, mayonnaise-based sandwich spreads; cocktail sauces; chili mayonnaise; ketchup; spicy mustard; mild mustard; salsa sauce; Thai sauce; spaghetti sauce; honey; white vinegar; red vinegar |
| Goods and Services | Food items, namely; dried lentils; baked beans; preserved green peas; baked beans with mushrooms; processed eggplant; processed sweet corn; chili baked beans; preserved sliced mushrooms; preserved chili lentil; pickled cucumbers; garlic pickles; red garlic pickles; pickled vegetables; bandari pickles; eggplant pickles; jalapeno pepper pickles; lime juice for cooking purposes; lemon juice for cooking purposes; sour cream; jam, cedrate jam, quince jam, strawberry jam, carrot jam; tomato paste in a can; tomato paste in a jar; pomegranate paste; preserved salty olives, preserved Mediterranean olives; superior preserved Mediterranean olive; pickled olives with Mediterranean vegetables; extra virgin olive oil for food and preserved tomatoes |
| Translation of Words in Mark | The English translation of "MAHRAM" in the mark is "unmarriageable kin". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 28, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, April 1, 2018 |
| First Use In Commerce Date | Sunday, April 1, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 28, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, April 1, 2018 |
| First Use In Commerce Date | Sunday, April 1, 2018 |
| Party Name | MAHRAM INTERNATIONAL LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SAN DIEGO, CA 75201 |
| Party Name | MAHRAM INTERNATIONAL LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SAN DIEGO, CA 75201 |
| Party Name | MAHRAM INTERNATIONAL LLC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SAN DIEGO, CA 92117 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | San Diego, CA 92117 |
| Event Date | Event Description |
| Monday, September 25, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 25, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, August 23, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, August 22, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, August 20, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, July 23, 2018 | USE AMENDMENT FILED |
| Monday, August 20, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, July 23, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Monday, July 23, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, May 2, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 30, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 5, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 5, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 15, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 26, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 26, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 26, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 26, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 26, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, October 23, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, October 3, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, September 12, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 12, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 12, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 12, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 12, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 12, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 11, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 11, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 20, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 20, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, July 20, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 18, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, July 5, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, June 27, 2017 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, June 15, 2017 | ASSIGNED TO LIE |
| Tuesday, May 23, 2017 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, May 23, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, April 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 27, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, April 26, 2017 | NEW APPLICATION ENTERED |