Serial Number | 79211158 |
Word Mark | MAHMOOD RICE, M, EXTRA LONG GRAIN, BASMATI AROMATIC, TRADITIONAL TASTETI AROMATIC, TRADITIONAL TASTE |
Filing Date | Friday, December 9, 2016 |
Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Wednesday, June 5, 2024 |
Registration Number | 5466710 |
Registration Date | Tuesday, May 15, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 30, 2018 |
Goods and Services | Rice |
Description of Mark | The mark consists of the words "MAHMOOD RICE" in white on a blue background. Below the wording is a yellow vertical stripe reaching down to the lower border of the mark where there is a blue horizontal stripe. Inside the yellow stripe there are non-Latin characters in blue located below the wording. Below the non-Latin characters is a blue diamond with a brown decorative frame. Within the diamond is a stylized yellow "M" and a bowl of white rice with red, yellow, and green vegetables and a green leaf. The top portion of the background is pale yellow, and the bottom portion contains white rice with red yellow and green vegetables. To the left of the yellow stripe are three circles in a horizontal line. The top circle is blue with the wording "EXTRA LONG GRAIN" and a depiction of two grains of white rice. The middle circle is green and contains the wording "BASMATI AROMATIC" with two white wisps of smoke. The bottom circle is orange and yellow and contains the words "TRADITIONAL TASTE" with a depiction of a fork holding white rice. Around the edges of the mark is an orange border with yellow circles and leaves. |
NOT AVAILABLE | The non-Latin characters in the mark transliterate to "RUZ MAHMOUD" and this means "MAHMOUD'S RICE" in English. |
Indication of Colors claimed | The color(s) red, yellow, blue, green, brown, orange, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | THE DESIGN OF THE RICE AND VEGETABLES, "RICE", "EXTRA LONG GRAIN", "BASMATI AROMATIC", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "RUZ" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 6, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Sehitkamil / Gaziantep TR |
Party Name | ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | TR |
Party Name | ALTUNKAYA INSAAT NAKLIYAT GIDA TICARET ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | TR |
Event Date | Event Description |
Friday, July 28, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, June 29, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, July 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 6, 2017 | ASSIGNED TO EXAMINER |
Tuesday, July 11, 2017 | APPLICATION FILING RECEIPT MAILED |
Thursday, July 20, 2017 | NON-FINAL ACTION WRITTEN |
Friday, July 21, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, July 28, 2017 | REFUSAL PROCESSED BY MPU |
Saturday, January 27, 2018 | NOTIFICATION PROCESSED BY IB |
Friday, August 18, 2017 | REFUSAL PROCESSED BY IB |
Thursday, December 14, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, December 14, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, December 14, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 14, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, December 18, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 10, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, January 10, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, January 10, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, December 27, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, January 30, 2018 | PUBLISHED FOR OPPOSITION |
Tuesday, January 30, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, February 26, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, April 10, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Tuesday, May 15, 2018 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, August 15, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, August 24, 2018 | GENERIC MADRID TRANSACTION CREATED |
Friday, August 24, 2018 | GENERIC MADRID TRANSACTION SENT TO IB |
Saturday, September 15, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Saturday, October 7, 2023 | TEAS SECTION 71 & 15 RECEIVED |
Tuesday, June 4, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, June 5, 2024 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
Wednesday, June 5, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Monday, May 15, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Thursday, October 21, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |