| Serial Number | 88278590 |
| Word Mark | MAHI ALL NATURAL INGREDIENTS EST 2008 MADE IN ENGLAND |
| Filing Date | Monday, January 28, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 14, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 21, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ALL NATURAL INGREDIENTS EST 2008 MADE IN ENGLAND" |
| Description of Mark | The mark consists of a circle, which contains the words "MAHI ALL NATURAL INGREDIENTS EST 2008 MADE IN ENGLAND". |
| Goods and Services | Barbecue sauce; Cooking sauces; Hot sauce; Marinades; Sauce mixes |
| Pseudo Mark | MAHI ALL NATURAL INGREDIENTS ESTABLISHED TWO THOUSAND EIGHT MADE IN ENGLAND |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 20, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MAHI Fine Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Perivale, Middlesex UB67JJ GB |
| Party Name | MAHI Fine Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Perivale, Middlesex UB67JJ GB |
| Event Date | Event Description |
| Monday, June 14, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 14, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, November 13, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 12, 2020 | EXTENSION 2 GRANTED |
| Monday, November 9, 2020 | EXTENSION 2 FILED |
| Monday, November 9, 2020 | TEAS EXTENSION RECEIVED |
| Friday, May 29, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 28, 2020 | EXTENSION 1 GRANTED |
| Tuesday, May 12, 2020 | EXTENSION 1 FILED |
| Wednesday, May 27, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 12, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, May 12, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, May 12, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 12, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, May 12, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, May 12, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 12, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, September 29, 2019 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, June 11, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, May 21, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 21, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 1, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 9, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 9, 2019 | ASSIGNED TO EXAMINER |
| Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 20, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 31, 2019 | NEW APPLICATION ENTERED IN TRAM |