MAGICAL ORGANIC MOODS Trademark

Trademark Overview


On Wednesday, December 18, 2024, a trademark application was filed for MAGICAL ORGANIC MOODS with the United States Patent and Trademark Office. The USPTO has given the MAGICAL ORGANIC MOODS trademark a serial number of 79416595. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, March 3, 2026. This trademark is owned by DURUKAN SEKERLEME. The MAGICAL ORGANIC MOODS trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, granola bars, muesli bars, and protein bars; bread, pastries, confectionery, namely, pastilles, candy, lollipops; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces; ice being frozen water; all of the foregoing being organic
magical organic moods

General Information


Serial Number79416595
Word MarkMAGICAL ORGANIC MOODS
Filing DateWednesday, December 18, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, March 3, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 24, 2026

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, granola bars, muesli bars, and protein bars; bread, pastries, confectionery, namely, pastilles, candy, lollipops; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces; ice being frozen water; all of the foregoing being organic
NOT AVAILABLE"ORGANIC"
Description of MarkThe mark consists of the words "MAGICAL ORGANIC MOODS" in light green stylized lettering.
Indication of Colors claimedThe color(s) light green is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 13, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDURUKAN SEKERLEME
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTR

Trademark Events


Event DateEvent Description
Thursday, February 13, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 14, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 14, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, March 25, 2025ASSIGNED TO EXAMINER
Monday, March 31, 2025NON-FINAL ACTION WRITTEN
Tuesday, April 1, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 4, 2025REFUSAL PROCESSED BY MPU
Wednesday, June 4, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, June 21, 2025REFUSAL PROCESSED BY IB
Monday, August 25, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, August 25, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, August 25, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 25, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 4, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 4, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 4, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 9, 2025SUSPENSION LETTER WRITTEN
Tuesday, December 9, 2025LETTER OF SUSPENSION E-MAILED
Tuesday, December 9, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, February 24, 2026TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, February 24, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 24, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 26, 2026APPROVED FOR PUB - PRINCIPAL REGISTER