| Serial Number | 79044042 |
| Word Mark | MAESTRO DE OLIVA |
| Filing Date | Wednesday, March 21, 2007 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Wednesday, September 19, 2018 |
| Registration Number | 3488992 |
| Registration Date | Tuesday, August 19, 2008 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 3, 2008 |
| Indication of Colors claimed | The color(s) red, yellow, orange, green, black, brown, gray and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "OLIVA" |
| Description of Mark | The mark consists of a square with an outermost outline of pale brown, followed by inner outlines of darker brown, brown and white. The inside of the square is darker green at the top, fading to light green at the bottom. Green and yellow leaves start from the lower left hand corner and reach up to a banner with the black outlined yellow wording "MAESTRO DE OLIVA". The banner is red with an orange outline, and a yellow border between the red and orange. The area immediately around the banner is white. Directly under the banner are two olives coming off the leaves; the olives are in black and gray, each with a yellow drop at their bottom. |
| Goods and Services | Olive oils for foods, preserved olives [, processed anchovies with olive oil, herrings with olive oil, tuna with olive oil, milk beverages in which milk enriched with olive oil predominates, preparations for making bouillon made with olive oil, meat and fish preserves made with olive oil, fruit and edible fat based spreads, namely, mixtures containing fat for spreading mixed with olive oil, edible fats made with olive oil, milk products enriched with olive oil, excluding ice cream, ice milk and frozen yogurt, butter made with olive oil, margarine made with olive oil, potato crisps made with olive oil, prepared entrees made with meat made with olives or olive oil, fish made with olives or olive oil or vegetables made with olives or olive oil, or a combination thereof, gazpacho made with olive oil, preparations for making soup made with olive oil, namely, soup mixes, vegetable juices for cooking made with olive oil ] |
| Goods and Services | [ Salad dressings made with olive oil, gravy made with olive oil, pastry and confectionery, namely, candy made with olive oil, pancakes made with olive oil, biscuits made with olive oil, mayonnaise made with olive oil, pastry made with olive oil, meat pâtés made with olive oil, prepared meals made primarily of flour or rice made with olive oil, or a combination thereof, sandwiches made with olives or olive oil or a combination thereof, tortillas made with olive oil, bread made with olive oil or olives, or a combination thereof, bread rolls made with olive oil or olives, or a combination thereof, spice bread made with olive oil or olives or a combination thereof ] |
| Translation of Words in Mark | "The foreign wording in the mark translates into English as MASTER OF THE OLIVE." |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 19, 2007 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Saturday, February 21, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | OLIVE LINE INTERNATIONAL, S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | Madrid ES |
| Party Name | OLIVE LINE INTERNATIONAL, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | OLIVE LINE INTERNATIONAL, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Monday, June 10, 2019 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Sunday, May 19, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, September 19, 2018 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Wednesday, September 19, 2018 | REGISTERED-SEC.71 ACCEPTED |
| Wednesday, September 5, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, August 20, 2018 | TEAS SECTION 71 RECEIVED |
| Saturday, August 19, 2017 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Thursday, April 20, 2017 | INTERNATIONAL REGISTRATION RENEWED |
| Wednesday, August 17, 2016 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Wednesday, August 17, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, January 15, 2016 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, December 17, 2015 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, December 17, 2015 | INVALIDATION PROCESSED |
| Wednesday, October 21, 2015 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, February 21, 2015 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Saturday, February 21, 2015 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Saturday, February 21, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 19, 2015 | TEAS SECTION 71 & 15 RECEIVED |
| Thursday, January 8, 2015 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, June 21, 2013 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Saturday, April 20, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, December 28, 2012 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, March 19, 2009 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Monday, December 15, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, December 15, 2008 | FINAL DISPOSITION PROCESSED |
| Thursday, November 20, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, August 19, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 3, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 14, 2008 | NOTICE OF PUBLICATION |
| Thursday, May 1, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, May 1, 2008 | ASSIGNED TO LIE |
| Tuesday, April 29, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, April 29, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, April 30, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 29, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 29, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 29, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 29, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 16, 2007 | REFUSAL PROCESSED BY IB |
| Monday, October 29, 2007 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, October 29, 2007 | REFUSAL PROCESSED BY MPU |
| Saturday, October 27, 2007 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, October 26, 2007 | NON-FINAL ACTION WRITTEN |
| Friday, October 19, 2007 | ASSIGNED TO EXAMINER |
| Friday, October 19, 2007 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, October 18, 2007 | SN ASSIGNED FOR SECT 66A APPL FROM IB |