MADE IN MEXICO ENJOYED EVERYWHERE CHILAXICO AUTHENTIC TASTE OF MEXICO Trademark
Trademark Overview
On Friday, October 18, 2024, a trademark application was filed for MADE IN MEXICO ENJOYED EVERYWHERE CHILAXICO AUTHENTIC TASTE OF MEXICO with the United States Patent and Trademark Office. The USPTO has given the MADE IN MEXICO ENJOYED EVERYWHERE CHILAXICO AUTHENTIC TASTE OF MEXICO trademark a serial number of 98809496. The federal status of this trademark filing is REGISTERED as of Tuesday, June 9, 2026. The MADE IN MEXICO ENJOYED EVERYWHERE CHILAXICO AUTHENTIC TASTE OF MEXICO trademark is filed in the Staple Food Products category with the following description:
Marinades; Sauces; Seasoning; Fruit sauces; Spices in the form of powders
General Information
| Serial Number | 98809496 |
| Word Mark | MADE IN MEXICO ENJOYED EVERYWHERE CHILAXICO AUTHENTIC TASTE OF MEXICO |
| Filing Date | Friday, October 18, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 9, 2026 |
| Registration Number | 8297857 |
| Registration Date | Tuesday, June 9, 2026 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, May 27, 2025 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording "CHILAXICO" below the stylized sentence "MADE IN MEXICO ENJOYED EVERYWHERE" and above the stylized sentence "AUTHENTIC TASTE OF MEXICO". |
| Translation of Words in Mark | The wording CHILAXICO has no meaning in a foreign language. |
| NOT AVAILABLE | "MADE IN MEXICO ENJOYED EVERYWHERE " and "AUTHENTIC TASTE OF MEXICO" |
| Goods and Services | Marinades; Sauces; Seasoning; Fruit sauces; Spices in the form of powders |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 18, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, December 31, 2023 |
| First Use In Commerce Date | Sunday, December 31, 2023 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEÓN 64989
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEÓN 64989
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEÓN 64989
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEON 64989
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEON 64989
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MONTERREY, NUEVO LEON 64989
MX |
Trademark Events
| Event Date | Event Description |
| Friday, October 18, 2024 | NEW APPLICATION ENTERED |
| Thursday, April 24, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 25, 2025 | ASSIGNED TO EXAMINER |
| Friday, April 25, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 21, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 27, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 27, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 22, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Saturday, January 10, 2026 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, January 10, 2026 | USE AMENDMENT FILED |
| Wednesday, May 20, 2026 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 20, 2026 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, May 20, 2026 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 9, 2026 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 9, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
