MADE FROM THE LAND Trademark

Trademark Overview


On Thursday, November 27, 2025, a trademark application was filed for MADE FROM THE LAND with the United States Patent and Trademark Office. The USPTO has given the MADE FROM THE LAND trademark a serial number of 99519410. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Tuesday, March 31, 2026. The MADE FROM THE LAND trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bakery goods; Bakery products, namely, sweet bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, viennoiserie; Sauce

Restaurant services; Mobile restaurant services; Fast-food restaurant services; Self-service restaurant services; Take-away restaurant services; Take-out restaurant services; Restaurant and catering services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Self service restaurants
made from the land

General Information


Serial Number99519410
Word MarkMADE FROM THE LAND
Filing DateThursday, November 27, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateTuesday, March 31, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBakery goods; Bakery products, namely, sweet bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, viennoiserie; Sauce
Goods and ServicesRestaurant services; Mobile restaurant services; Fast-food restaurant services; Self-service restaurant services; Take-away restaurant services; Take-out restaurant services; Restaurant and catering services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Self service restaurants

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 27, 2025
Primary Code030
First Use Anywhere DateSunday, October 26, 2025
First Use In Commerce DateThursday, November 20, 2025

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, November 27, 2025
Primary Code043
First Use Anywhere DateSunday, October 26, 2025
First Use In Commerce DateThursday, November 20, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSpring Hill, TN 37174
FR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSpring Hill, TN 37174
IT

Trademark Events


Event DateEvent Description
Thursday, November 27, 2025NEW APPLICATION ENTERED
Thursday, November 27, 2025APPLICATION FILING RECEIPT MAILED
Thursday, November 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 31, 2026ASSIGNED TO EXAMINER
Tuesday, March 31, 2026APPROVED FOR PUB - PRINCIPAL REGISTER