| Serial Number | 88071559 |
| Word Mark | MAD MATORS |
| Filing Date | Thursday, August 9, 2018 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, September 30, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | The trade mark will be used to market and sale food related products in the promotion of private restaurant. Products will be sold to national chains as well as available via e-commerce |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Farr-Bryant, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Forsyth, GA 31029 |
| Event Date | Event Description |
| Monday, September 30, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Monday, September 30, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, September 30, 2019 | ASSIGNED TO EXAMINER |
| Thursday, December 27, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 27, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, December 27, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, December 7, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, November 28, 2018 | ASSIGNED TO EXAMINER |
| Thursday, August 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 13, 2018 | NEW APPLICATION ENTERED IN TRAM |