| Serial Number | 87464544 |
| Word Mark | MACKENZIE LIMITED |
| Filing Date | Thursday, May 25, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 31, 2020 |
| Registration Number | 6021387 |
| Registration Date | Tuesday, March 31, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 10, 2018 |
| Disclaimer with Predetermined Text | "LIMITED" |
| Goods and Services | Seafood, not live; pork; poultry, namely, chicken, turkey and duck; processed meat, namely, ham, lamb, veal, and beef; frozen meals entrees consisting primarily of meat, seafood, or poultry and sauce; soups; dips, none of the foregoing being sold or marketed through retail grocery or convenience stores, whether online or brick and mortar |
| Goods and Services | Appetizers, namely, flat bread, puff pastries, and shrimp dumplings; appetizers, namely, phyllo dough, being tissue thin layers of pastry dough filled with cheese, fruit, and nuts; appetizers, namely, spanakopita being tissue thin layers of pastry dough filled with, cheese, eggs and seasonings; cornucopia, namely, pastry dough filled with poultry, cheese and seasonings; bakery desserts, namely, pies, cakes, cheesecakes, fruit cobbler, and brownies; dessert mousse; none of the foregoing being sold or marketed through retail grocery or convenience stores, whether online or brick and mortar |
| Goods and Services | Issuing gift certificates which may then be redeemed for goods and services, mail order catalogs and online ordering services featuring food and prepared meals, excluding vegetable, frozen vegetables, and frozen meal entrees consisting primarily of pasta or rice |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 1, 1984 |
| First Use In Commerce Date | Thursday, November 1, 1984 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 1, 1984 |
| First Use In Commerce Date | Thursday, November 1, 1984 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, November 1, 1984 |
| First Use In Commerce Date | Thursday, November 1, 1984 |
| Party Name | Chesapeake Fine Food Group, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Owings Mills, MD 21117 |
| Party Name | Chesapeake Fine Food Group, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Owings Mills, MD 21117 |
| Party Name | Chesapeake Fine Food Group, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Owings Mills, MD 21117 |
| Event Date | Event Description |
| Tuesday, March 31, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, February 24, 2020 | TTAB RELEASE CASE TO TRADEMARKS |
| Monday, February 24, 2020 | OPPOSITION TERMINATED NO. 999999 |
| Monday, February 24, 2020 | OPPOSITION DISMISSED NO. 999999 |
| Monday, October 7, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, October 9, 2018 | OPPOSITION INSTITUTED NO. 999999 |
| Wednesday, May 9, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, April 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 10, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 7, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, February 17, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 16, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 16, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 30, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 30, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 30, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, August 24, 2017 | ASSIGNED TO EXAMINER |
| Thursday, June 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, May 29, 2017 | NEW APPLICATION ENTERED IN TRAM |