MACAÉ Trademark

Trademark Overview

On Friday, July 10, 2009, a trademark application was filed for MACAÉ with the United States Patent and Trademark Office. The USPTO has given the MACAÉ trademark a serial number of 79072310. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Monday, October 21, 2019. This trademark is owned by SONAFI. The MACAÉ trademark is filed in the Staple Food Products category with the following description:

Chocolate and goods made of chocolate, namely, chocolate for use as toppings, coating and fillings
macaÉ

General Information

Serial Number79072310
Word MarkMACAÉ
Filing DateFriday, July 10, 2009
Status706 - SECTION 71 ACCEPTED
Status DateMonday, October 21, 2019
Registration Number3838070
Registration DateTuesday, August 24, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 8, 2010

Trademark Statements

Goods and ServicesChocolate and goods made of chocolate, namely, chocolate for use as toppings, coating and fillings
Translation of Words in MarkThe wording "MACAÉ" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 25, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSONAFI
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressVIROFLAY F78220
FR
Party NameSONAFI
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressVIROFLAY F78220
FR
Party NameSONAFI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressVIROFLAY F78220
FR

Trademark Events

Event DateEvent Description
Monday, October 21, 2019NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Monday, October 21, 2019REGISTERED-SEC.71 ACCEPTED
Tuesday, October 15, 2019TEAS SECTION 71 RECEIVED
Saturday, August 24, 2019COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, July 25, 2019INTERNATIONAL REGISTRATION RENEWED
Tuesday, October 6, 2015NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, October 6, 2015REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, October 6, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 26, 2015TEAS SECTION 71 & 15 RECEIVED
Sunday, March 31, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, December 20, 2010FINAL DISPOSITION NOTICE SENT TO IB
Thursday, December 16, 2010FINAL DISPOSITION PROCESSED
Wednesday, November 24, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 24, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, June 8, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 8, 2010PUBLISHED FOR OPPOSITION
Tuesday, May 4, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 30, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 30, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 30, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 30, 2010ASSIGNED TO LIE
Tuesday, April 13, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 18, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 18, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 6, 2009REFUSAL PROCESSED BY IB
Tuesday, October 13, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, October 13, 2009REFUSAL PROCESSED BY MPU
Saturday, October 10, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 9, 2009NON-FINAL ACTION WRITTEN
Friday, October 9, 2009ASSIGNED TO EXAMINER
Tuesday, September 29, 2009APPLICATION FILING RECEIPT MAILED
Friday, September 25, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, September 24, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

maca chocolate coating fillings toppings namely goods made