| Serial Number | 79154905 |
| Word Mark | MA PROVENCE |
| Filing Date | Thursday, July 3, 2014 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, December 3, 2021 |
| Registration Number | 4737232 |
| Registration Date | Tuesday, May 19, 2015 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, March 3, 2015 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour with the protected geographical indication "Farine de petit épeautre de Haute Provence"; preparations made from cereals being breakfast cereals with the protected geographical indication "Petit épeautre de Haute Provence", bread, pastry and confectionery, namely, pastries, edible ices; honey with the protected geographical indication "Miel de Provence", golden syrup; yeast, baking powder; salt, mustard; vinegar, condiments being sauces; spices; ice for refreshment; sandwiches, pizzas; pancakes; cookies; cakes; rusks; sugar confectionery; chocolate; beverages based on cocoa, coffee, chocolate or tea |
| Description of Mark | The mark consists of the wording "MA PROVENCE" in a stylized purple font. |
| Goods and Services | Meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables, except olives; processed olives with protected appellation of origin "Olives Cassées de la Vallée des Baux-de-Provence" and/or "Olives Noires de la Vallée des Baux-de-Provence"; jellies, jams, compotes; eggs, milk and dairy products being milk; processed oils protected by the appellation of origin "Huile d'Olive de Provence" and/or the protected appellations of origin "Huile d'Olive de la Vallée des Baux de Provence" and/or "Huile d'Olive d'Aix-en-Provence" and/or "Huile d'Olive de Haute Provence"; fats for food; butter; charcuterie; salted meats; crustaceans not live; canned meat or fish; cheeses; milk beverages, milk predominating |
| Indication of Colors claimed | The color(s) PURPLE is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "MA PROVENCE" in the mark is "MY PROVENCE". |
| Goods and Services | Wines with appellation of origin "Côtes de Provence", "Coteaux d'Aix-en-Provence", "Coteaux Varois en Provence" and/or "Les Baux de Provence"; brandy protected by the appellation of origin "Eaux-de-vie de Marc Originaire de Provence" and/or "Eaux-de-vie de Vin Originaire de Provence |
| Goods and Services | Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and preparations for making lemonades; fruit nectars; soda water; non-alcoholic apéritifs |
| Disclaimer with Predetermined Text | "PROVENCE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | 83330 FR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | 83330 FR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | 83330 FR |
| Event Date | Event Description |
| Tuesday, October 25, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, September 22, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, September 22, 2022 | INVALIDATION PROCESSED |
| Wednesday, August 3, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, December 3, 2021 | CANCELLED SECTION 71 |
| Tuesday, May 19, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, October 24, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 17, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 17, 2015 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 19, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 19, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 3, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 3, 2015 | PUBLISHED FOR OPPOSITION |
| Friday, February 27, 2015 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 11, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 11, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 11, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 28, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 27, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 27, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, January 23, 2015 | ASSIGNED TO LIE |
| Saturday, January 3, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 19, 2014 | REFUSAL PROCESSED BY IB |
| Friday, December 19, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 19, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 19, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 19, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 17, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 17, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 17, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 17, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 17, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 1, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, December 1, 2014 | REFUSAL PROCESSED BY MPU |
| Thursday, November 27, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 26, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 25, 2014 | APPLICATION FILING RECEIPT MAILED |
| Friday, November 21, 2014 | ASSIGNED TO EXAMINER |
| Friday, November 21, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 20, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |