| Serial Number | 97269048 |
| Word Mark | MA BAKER AND CHEF |
| Filing Date | Wednesday, February 16, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 7, 2023 |
| Registration Number | 7214409 |
| Registration Date | Tuesday, November 7, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 3, 2023 |
| Description of Mark | The mark consists of a chef design with beige face and hand. The hair, mustache, eyebrows and outline are black. The chef's hat and shirt are in white with black outline, buttons and details. The chef's eyes are white and black and the mouth is black with a red tongue. Below the chef design appears the wording "MA BAKER AND CHEF" in white stylized letters with black outline and then red outer border below of which appears a red ribbon design with gold outer border. |
| Indication of Colors claimed | The color beige, black, white, red and gold are claimed as a feature of the mark. |
| Goods and Services | Export and import agencies in the field of dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products; Wholesale and retail store services featuring dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products; On-line wholesale and retail store services featuring dyes and colorants for food and beverages, flour for food, baking flours, flour for pastry, flours for donuts, ready-to-bake flour, cornmeal, barley flour, rice flour, soy flour, potato flour for confectionery and flour concentrate for food products, dough for pastry products and cake shop, flavorings and aromatics for pastry and pastries being non-essential oils, powders for pastry and confectionery products |
| NOT AVAILABLE | "BAKER AND CHEF" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 22, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, March 17, 2022 |
| First Use In Commerce Date | Thursday, March 17, 2022 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Estado de Mexico 55540 MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Estado de Mexico 55540 MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Estado de Mexico 55540 MX |
| Event Date | Event Description |
| Saturday, February 19, 2022 | NEW APPLICATION ENTERED |
| Tuesday, February 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 1, 2022 | ASSIGNED TO EXAMINER |
| Thursday, December 1, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 1, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 1, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 1, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 3, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 28, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, August 28, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, September 6, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 28, 2023 | USE AMENDMENT FILED |
| Thursday, September 7, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, October 2, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 3, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, November 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, December 22, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, December 22, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 22, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |