Serial Number | 97677834 |
Word Mark | M STAND |
Filing Date | Tuesday, November 15, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 19, 2023 |
Registration Number | 7248402 |
Registration Date | Tuesday, December 19, 2023 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 3, 2023 |
Description of Mark | The mark consists of the stylized wording "M Stand". |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Bar services; Cafe services; Cafeteria services; Café services; Cocktail lounge services; Ice cream shop services in the nature of a restaurant; Juice bar services; Mobile café services for providing food and drink; Serving beverages in brewpubs; Snack-bar services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 6, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Shanghai Aiqia Food & Beverage Management Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Shanghai 201100 CN |
Party Name | Shanghai Aiqia Food & Beverage Management Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Shanghai 201100 CN |
Party Name | Shanghai Aiqia Food & Beverage Management Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Shanghai 201100 CN |
Event Date | Event Description |
Tuesday, December 19, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, December 19, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 3, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, September 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 29, 2023 | ASSIGNED TO EXAMINER |
Tuesday, December 6, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, November 19, 2022 | NEW APPLICATION ENTERED |