Serial Number | 97007054 |
Word Mark | M MORIXE |
Filing Date | Wednesday, September 1, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Tuesday, September 3, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 12, 2022 |
Goods and Services | Cornmeal; Balsamic vinegar; Bread crumbs; Dried pasta; Mixes for making baking batters; Processed oats; Wheat flour; Cassava starch for food |
Description of Mark | The mark consists of the letter "M" in stylized font with a four petal design above it within a 6 side shape. Below it is the word "MORIXE" in stylized font. |
Goods and Services | Canned processed olives; Mashed potatoes; Olive oil for food |
Translation of Words in Mark | The word(s) "MORIXE" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 14, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 14, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Morixe Hermanos S.A.C.I. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Caba C1007ABR AR |
Party Name | Morixe Hermanos S.A.C.I. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Caba C1007ABR AR |
Event Date | Event Description |
Monday, June 6, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, September 4, 2021 | NEW APPLICATION ENTERED |
Thursday, October 14, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, October 15, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, June 6, 2022 | ASSIGNED TO EXAMINER |
Wednesday, June 22, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 12, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, September 6, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, March 3, 2023 | SOU TEAS EXTENSION RECEIVED |
Thursday, August 17, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, March 4, 2024 | SOU EXTENSION 3 FILED |
Monday, March 4, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, March 4, 2024 | SOU EXTENSION 3 GRANTED |
Friday, March 3, 2023 | SOU EXTENSION 1 FILED |
Friday, March 3, 2023 | SOU EXTENSION 1 GRANTED |
Tuesday, March 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 17, 2023 | SOU EXTENSION 2 FILED |
Thursday, August 17, 2023 | SOU EXTENSION 2 GRANTED |
Saturday, August 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 5, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 3, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 3, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 3, 2024 | SOU EXTENSION 4 FILED |
Tuesday, September 3, 2024 | SOU EXTENSION 4 GRANTED |