Serial Number | 79373774 |
Word Mark | M MARUTOMO |
Filing Date | Thursday, May 18, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 27, 2024 |
Registration Number | 7484067 |
Registration Date | Tuesday, August 27, 2024 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 11, 2024 |
Goods and Services | Seasoning with dashi stock made from dried bonito; Japanese seasonings (dashi); seasoning soy sauce (tsuyu); seasoning for hot pot dishes (nabemono); spicy sauces; savoury sauces used as condiments; seasonings with dried bonito flavor; concentrated sauces; canned sauces; seasonings; savoury sauces; fish sauce |
Description of Mark | The mark consists of the word "MARUTOMO" in stylized font to the right of a design comprised of a shaded circle next to a stylized letter "M." |
Goods and Services | Cuttlefish, not live; prepared dishes consisting of smoked seafood; dried flakes of fish, meat, vegetables or seaweed (furi-kake); smoked salmon; pre-cooked soup; soup pastes; bouillon; frozen appetizers consisting primarily of seafood; dried edible algae; cured fish; kelp, processed; prepared dishes consisting of processed fish for human consumption; processed fish roe; bonito, not live; bonito flakes; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); flakes of dried fish meat (kezuri-bushi); instant or pre-cooked soup; stock cubes; smoked mackerel; smoked trout; fish stock; snack foods prepared from fish; dried fish; smoked fish |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, July 14, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, July 14, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Marutomo Co.,LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | Marutomo Co.,LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | Marutomo Co.,LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Event Date | Event Description |
Thursday, July 13, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, July 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 12, 2024 | ASSIGNED TO EXAMINER |
Thursday, March 7, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, May 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 8, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 18, 2023 | APPLICATION FILING RECEIPT MAILED |
Wednesday, February 14, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, February 15, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, March 7, 2024 | REFUSAL PROCESSED BY MPU |
Tuesday, March 26, 2024 | REFUSAL PROCESSED BY IB |
Tuesday, June 11, 2024 | PUBLISHED FOR OPPOSITION |
Thursday, May 9, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 22, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 11, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Thursday, November 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, December 11, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Saturday, December 28, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, December 11, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, February 14, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, March 8, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, February 13, 2025 | FINAL DISPOSITION PROCESSED |