Serial Number | 86122275 |
Word Mark | M MARCHE IS GOOD |
Filing Date | Monday, November 18, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, August 20, 2021 |
Registration Number | 4669816 |
Registration Date | Tuesday, January 13, 2015 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 28, 2014 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "MARCHE" AND THE DESIGN OF THE COUNTRY OF ITALY AND THE MARCHE REGION |
Description of Mark | The mark consists of a stylized letter "M" having the design of the country of Italy in the negative space of the letter "M", and a shaded area representing the Marche region. Below the stylized letter "M" is the stylized wording "MARCHE IS GOOD". |
Goods and Services | Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Ajvar; Albumen for culinary purposes; Almonds, ground; Processed anchovies; Bacon; Beans, preserved; Black pudding; Bone oil, edible; Broth; Broth concentrates; Butter; Cream being dairy products, namely, cream derived from butter; Caviar; Charcuterie; Cheese; Clams, not live; Cocoa butter for food purposes; Coconut oil; Compotes; Condensed milk; Corn oil; Cranberry sauce; Crayfish, not live; Cream; Croquettes, namely, chicken croquettes, fish croquettes, and meat croquettes; Crustaceans, not live; Curd; Processed dates; Edible birds' nests; Edible fats; Edible oils; Fat-containing mixtures for bread slices, namely, spreads comprised primarily of edible fats; Fatty substances for the manufacture of edible fats; Fish fillets; Fish meal for human consumption; Fish mousses; Fish, not live; Fish, preserved; Fish, tinned; Foods prepared from fish, namely, fish and chips, fish souffles, prepared meals consisting primarily of fish; Frosted fruits; Frozen fruits; Fruit-based snack food; Fruit chips; Fruit jellies; Fruit peel; Fruit, preserved; Fruit preserved in alcohol; Fruit pulp; Fruit salads; Processed fruit, namely, stewed fruits and tinned fruits; Game, not live; Unflavored and unsweetened gelatins; Gherkins; Ginger jam; Ham; Herrings, not live; Hummus; Isinglass for food; Jams; Jellies for food; Lard for food; Lentils, preserved; Linseed oil for culinary purposes; Liver; Liver pate; Lobsters, not live; Low-fat potato chips; Margarine; Marmalade; Meat; Meat jellies; Meat, preserved; Meat, tinned; Milk; Milk beverages, milk predominating, namely, milk beverages with high milk content; Milk ferments for culinary purposes; Milk products, namely, condensed milk, evaporated milk, milk curd, milk powder; Milk shakes; Mushrooms, preserved; Mussels, not live; Non-alcoholic egg nog; Nuts, prepared; Olive oil for food; Olives, preserved; Onions, preserved; Oysters, not live; Palm kernel oil for food; Palm oil for food; Peanut butter; Peanuts, processed; Peas, preserved; Pickles; Pollen prepared as foodstuff; Pork; Potato chips; Potato flakes; Potato fritters; Poultry, not live; Powdered eggs; Prawns, not live; Preparations for making bouillon; Preparations for making soup; Processed garlic, namely, preserved garlic; Processed fish spawn; Processed edible seeds; Processed sunflower seeds; Raisins; Rape oil for food; Salmon, not live; Salted fish; Salted meats; Sardines, not live; Sauerkraut; Sausages; Sausages in batter; Sesame oil; Shellfish, not live; Shrimps, not live; Soups; Soya beans, preserved, for food; Soya milk; Whipped cream; White of eggs; Yogurt; Yolk of eggs; Chips, namely, fruit chips, vegetable chips, potato chips, shrimp chips |
Goods and Services | Coffee, tea, cocoa and artificial coffee; Rice; Flour; Preparations made from cereals, namely, breakfast cereals, cereal bars, cereal based energy bars, cereal based snack foods, processed cereals, ready-to-eat cereals; Bread, pastry; Confectionery, namely, chocolate, frozen confectionery, crystal sugar pieces, gum paste, sherbets, yogurt-covered fruit and nuts, peppermint; Ices, namely, flavored ices, fruit ices, edible ices, sherbets; Sugar, honey, treacle; Salt; Mustard; Vinegar, sauces; Spices; Ice; Almond confectionery, namely, sugar coated almonds; Almond paste; Aniseed for use as a flavoring in food and drinks; Aromatic preparations for food, namely, edible spices, seasonings; Barley meal; Bean meal, namely, soya flour for food; Bee glue for human consumption; Beer vinegar; starch-based binding agents for ice cream; Bread; Bread rolls; Breadcrumbs; Buns; Cake frosting; Cake powder; Cakes; Candy; Capers; Caramels; Celery salt; Cereal bars; Cereal-based snack food; Cheeseburger sandwiches; Chewing gum; Chicory for use as a coffee substitute; Chips, namely, bagel chips, chocolate chips, corn chips, flour-based chips, grain-based chips, pita chips, pretzel chips, taco chips, tortilla chips, wonton chips; Chocolate; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate mousses; Cinnamon; Cloves; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Coffee; Coffee-based beverages; Coffee beverages with milk; Coffee flavorings; Condiments, namely, chili oil, chutneys, oyster sauce, pepper sauce, dried fig-based condiment, pickled ginger, prepared horseradish, seaweed, soya bean paste, ketchup, mustard, and barbecue sauce; Confectionery for decorating Christmas trees; Cookies; Cooking salt; Corn flakes; Corn meal; Corn, milled; Corn, roasted; Couscous; Crackers; Cream of tartar for culinary purposes; Crushed barley; Crushed oats; Curry; Custard; Dessert mousses; Dough; Dressings for salad; Edible ices; Farinaceous foods, namely, farinaceous food pastes for human consumption; Ferments for pastes, namely, yeast extracts for food; Flour-milling products, namely, barley flour, corn flour, corn starch flour, rice flour and soya flour; Fondants; Frozen yogurt; Fruit coulis; Fruit jelly candy; Garden herbs, preserved; Glucose for culinary purposes; Golden syrup; Ham glaze; High-protein cereal bars; Honey; Husked barley; Husked oats; Ice cream; Ice for refreshment; Edible ices, made from natural and artificial ingredients; Iced tea; Infusions, not medicinal, namely, herbal infusions, and tea for infusions; Linseed for human consumption; Liquorice; Macaroni; Macaroons; Malt biscuits; Malt extract for food; Malt for human consumption for food purposes; Marinades; Marzipan; Mayonnaise; Meal, namely, corn meal, maize gluten meal; Meat gravies; Meat pies; Meat tenderizers, for household purposes; Mint for confectionery; Molasses for food; Muesli; Mustard meal; Natural sweeteners; Noodle-based prepared meals; Noodles; Nutmeg; Oat-based food, namely, crushed oats, husked oats, processed oats, rolled oats, steel cut oats; Oat flakes; Oatmeal; Palm sugar; Pancakes; Pasta; Pasta sauce; Pastries, namely, pasties; Pastries; Pastry; Peanut confectionery, namely, peanut brittle; Pepper; Peppermint sweets; Peppers for use as a spice; Pesto; Petit-beurre biscuits; Petits fours; Pies; Pizzas; Popcorn; Potato flour for food; Powders for ice cream; Pralines; Preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; Puddings; Quiches; Ravioli; Relish; Rice-based snack food; Rice cakes; Royal jelly for food purposes; Rusks; Saffron for use as a food seasoning; Salt for preserving foodstuffs; Sandwiches; Sauces; Sausage binding materials, namely, food starch; Seasonings; Seaweed for use as a condiment; Processed semolina; Sorbets; Soya bean paste; Soya flour; Soya sauce; Spaghetti; Spring rolls; Star aniseed for use as a flavoring in food and drinks; Starch for food; Stick liquorice; Sugar; Sweetmeats; Tapioca; Tapioca flour for food; Tarts; Tea; Tea-based beverages; Tomato sauce; Turmeric for food; Unleavened bread; Vanilla; Vanillin, namely, vanilla substitute; Vegetal preparations for use as coffee substitutes; Vermicelli; Vinegar; Waffles; Wheat flour; Wheat germ for human consumption; Buttercream icing, buttercream fillings for cakes; Flavored and sweetened gelatins |
Goods and Services | Beers; Mineral and aerated waters; Non-alcoholic beverages, namely, energy drinks, isotonic drinks, sports drinks, soft drinks, fruit drinks; Fruit beverages and fruit juices; Syrups and other preparations for making beverages, namely, syrups for making beverages, preparations for making fruit drinks, preparations for making soft drinks, and preparations for making sports drinks; Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer wort; Cider, non-alcoholic; Cocktails, non-alcoholic; Essences for making non-alcoholic beverages; Extracts of hops for making beer; Fruit juice; Fruit nectars, non-alcoholic; Ginger ale; Grape must, unfermented; Isotonic beverages; Lemonades; Lithia water; Malt beer; Malt wort; Milk of almonds for beverage; Mineral water; Must; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Syrups for making fruit-flavored drinks, namely, orgeat; Essences for making non-alcoholic beverages, namely, pastilles for effervescing beverages; Peanut milk; Powders for making soft-drinks, tea based beverages, energy drinks and tea-flavored beverages, namely, powders for effervescing beverages; Preparations for making aerated water; Preparations for making beverages, namely, fruit drinks, soft drinks, sports drinks, energy drinks, isotonic drinks, and fruit beverages; Preparations for making liqueurs, namely, essences used in the preparation of liqueurs; Preparations for making mineral water, namely, essences for the preparation of mineral waters; Seltzer water; Smoothies; Soda water; Sorbets in the form of beverages; Syrups for making beverages; Syrups for making lemonade; Table waters; Tomato juice; Vegetable juices; Waters, namely, drinking waters; Whey beverages |
Goods and Services | Alcoholic beverages except beers; Alcoholic beverages containing fruit; Alcoholic essences; Alcoholic extracts; Anise; Anisette; Aperitifs; Arak; Alcoholic bitters; Brandy; Hard cider; Cocktails, namely, alcoholic cocktail mixes and prepared alcoholic cocktails; Curacao; Digesters, namely, alcoholic beverages in the nature of digestifs; Distilled beverages, namely, distilled spirits; Fruit extracts, alcoholic; Gin; Hydromel; Kirsch; Liqueurs; Nira; Peppermint liqueurs; Perry; Wine-based beverage, namely, piquette; Pre-mixed alcoholic beverages, other than beer-based; Rice alcohol; Rum; Sake; Spirits; Vodka; Whisky; Wine |
Goods and Services | Travel arrangement, namely, coordinating travel arrangements for individuals and for groups; Arranging of travel tours; Booking of seats for travel; Escorting of travelers |
Goods and Services | Services for providing food and drink, namely, providing of food and drink; Providing temporary accommodation; Accommodation bureau, namely, agency services for the reservation of temporary accommodation; Bar services; Cafes; Cafeterias; Canteen services; Food and drink catering; Hotel reservations, namely, making hotel reservations for others, and reservation of hotel rooms for travelers; Hotels; Motel services; Restaurants; Self-service restaurants; Snack-bars; Temporary accommodation reservations, namely, reservation of temporary accommodation |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CONFINDUSTRIA MARCHE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | 60131 Ancona IT |
Party Name | CONFINDUSTRIA MARCHE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | 60131 Ancona IT |
Party Name | CONFINDUSTRIA MARCHE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | 60131 Ancona IT |
Event Date | Event Description |
Friday, August 20, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, January 13, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 13, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 28, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 28, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, October 8, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 23, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 23, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 23, 2014 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 23, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 23, 2014 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 23, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Monday, September 22, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 22, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 15, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Friday, September 12, 2014 | ASSIGNED TO LIE |
Wednesday, September 10, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 11, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 11, 2014 | NON-FINAL ACTION E-MAILED |
Tuesday, March 11, 2014 | NON-FINAL ACTION WRITTEN |
Tuesday, March 4, 2014 | ASSIGNED TO EXAMINER |
Wednesday, December 4, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, December 3, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, November 21, 2013 | NEW APPLICATION ENTERED IN TRAM |