Serial Number | 87439801 |
Word Mark | M GRAN MESTRI |
Filing Date | Sunday, May 7, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 21, 2024 |
Registration Number | 5350109 |
Registration Date | Tuesday, December 5, 2017 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 19, 2017 |
Goods and Services | Chantilly cream; Cheese; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Milk shakes |
Translation of Words in Mark | The English translation of "GRAN MESTRI" in the mark is "GREAT MASTER". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 21, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, March 22, 2017 |
First Use In Commerce Date | Wednesday, March 22, 2017 |
Party Name | Gran Mestri Alimentos S/A |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Guaraciaba, SC 89920000 BR |
Party Name | Gran Mestri Alimentos S/A |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Guaraciaba, SC 89920000 BR |
Party Name | Gran Mestri Alimentos S/A |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Guaraciaba, SC 89920000 BR |
Event Date | Event Description |
Thursday, August 3, 2017 | ASSIGNED TO EXAMINER |
Friday, August 11, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 30, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 19, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 5, 2017 | REGISTERED-PRINCIPAL REGISTER |
Monday, December 5, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, June 21, 2024 | CANCELLED SEC. 8 (6-YR) |
Tuesday, September 19, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, May 10, 2017 | NEW APPLICATION ENTERED |
Thursday, May 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |