| Serial Number | 77232120 |
| Word Mark | LYNSIDE |
| Filing Date | Tuesday, July 17, 2007 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, November 21, 2018 |
| Registration Number | 3535996 |
| Registration Date | Tuesday, November 25, 2008 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 9, 2008 |
| Goods and Services | yeast, yeast extracts [, yeast cell walls; ferments for use in baking ] ; flavor and taste enhancers, namely, yeast extracts |
| Goods and Services | nutritional supplements; food supplements based on probiotics and on yeast enriched with minerals; [ cultures of micro-organisms for medical and veterinary use, enzymes and enzyme preparations for medical or veterinary use, bacteria and bacterial preparations for medical or veterinary use, all of the foregoing for human and animal consumption; ] yeasts, yeast cell walls [ and yeast extracts ] for medical or veterinary use; [ preparations of plant extracts for medicinal use, namely, preparations formulated for health, dietetic or medical purposes; ] preparations of probiotics or other nutriments for human consumption, namely, nutritional or fortified yeasts for health and nutritional, dietetic or medical purposes; dietary food supplements, namely, probiotic compositions for human food [ ; cultures of micro-organisms, namely, lactic bacteria having a probiotic effect for the body; dietary food supplements of plant origin consisting of cultures of micro-organisms, namely, lactic bacteria and/or leaven having a probiotic effect for the body; dietary food supplements of animal origin consisting of cultures of micro-organisms, namely, lactic bacteria and/or leaven having a probiotic effect for the body; ferments formulated for health and nutritional, dietetic or medical purposes, nutritional supplements in the form of mixes for making bakery products; nutritional supplements, namely, pre-mixes ready for baking formulated for health and nutritional, dietetic or medical purposes ] |
| Goods and Services | [ enzymes and enzyme preparations for alimentary use, namely, enzymes and enzyme preparations for use in the bakery industry; ] nutrient preparations for use with yeast for industrial use [ ; enzymes and enzymatic preparations for use in the manufacture of foods for human consumption; cultures of micro-organisms for medical and veterinary use, enzymes and enzyme preparations for medical or veterinary use, bacteria and bacterial preparations for medical or veterinary use, all of the foregoing for use in the manufacture of food ] |
| Translation of Words in Mark | The wording "LYNSIDE" appearing in the mark has no meaning in a foreign language. |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 17, 2008 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 23, 2007 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 23, 2007 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Lesaffre et Compagnie |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Paris F75001 FR |
| Party Name | Lesaffre et Compagnie |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Paris 75001 FR |
| Party Name | Lesaffre et Compagnie |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75001 FR |
| Event Date | Event Description |
| Thursday, December 14, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 14, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, December 14, 2023 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Thursday, December 14, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, December 14, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, December 14, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, December 14, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, November 21, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, November 21, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, November 21, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, November 21, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, November 13, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, November 25, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, July 10, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, July 10, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, July 10, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, June 26, 2014 | TEAS SECTION 8 RECEIVED |
| Tuesday, November 25, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 9, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 20, 2008 | NOTICE OF PUBLICATION |
| Friday, August 1, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, July 31, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 11, 2008 | EXAMINERS AMENDMENT MAILED |
| Friday, July 11, 2008 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 11, 2008 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 27, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 27, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 22, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 17, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 17, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 17, 2008 | ASSIGNED TO LIE |
| Tuesday, April 15, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 16, 2007 | NON-FINAL ACTION MAILED |
| Monday, October 15, 2007 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 3, 2007 | ASSIGNED TO EXAMINER |
| Monday, July 23, 2007 | NEW APPLICATION ENTERED |