LXHCVWH Trademark

Trademark Overview


On Thursday, July 17, 2025, a trademark application was filed for LXHCVWH with the United States Patent and Trademark Office. The USPTO has given the LXHCVWH trademark a serial number of 99288090. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, December 10, 2025. This trademark is owned by Zhanjiang Yuanke Technology Co., Ltd. The LXHCVWH trademark is filed in the Houseware & Glass Products category with the following description:

Cake supports, namely, cake bases; Pastry scrapers; Cheese board and knife set; Cup cake molds; Cake moulds; Pastry molds
lxhcvwh

General Information


Serial Number99288090
Word MarkLXHCVWH
Filing DateThursday, July 17, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, December 10, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 30, 2025

Trademark Statements


Goods and ServicesCake supports, namely, cake bases; Pastry scrapers; Cheese board and knife set; Cup cake molds; Cake moulds; Pastry molds

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, July 17, 2025
Primary Code021
First Use Anywhere DateSunday, May 25, 2025
First Use In Commerce DateSunday, May 25, 2025

Trademark Owner History


Party NameZhanjiang Yuanke Technology Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZhanjiang 524043
CN

Trademark Events


Event DateEvent Description
Thursday, July 17, 2025NEW APPLICATION ENTERED
Thursday, July 17, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 17, 2025APPLICATION FILING RECEIPT MAILED
Thursday, December 4, 2025ASSIGNED TO EXAMINER
Thursday, December 4, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 24, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED