| Serial Number | 97269353 |
| Word Mark | LVIV CROISSANTS |
| Filing Date | Wednesday, February 16, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 30, 2024 |
| Registration Number | 7292739 |
| Registration Date | Tuesday, January 30, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 14, 2023 |
| Goods and Services | Cocoa; Coffee; Custard; Dough; Flour; Confectionery, namely, frostings and icing; Tea; Flour products and flour confectionery, namely, bakery desserts, bakery goods, and bakery products; Baking powder; Confectionery made of sugar; Food flavourings, other than essential oils |
| Description of Mark | The mark consists of the stylized words "LVIV CROISSANTS" between horizontal parallel lines. Above the words and in the gap between the top lines is a stylized croissant. |
| Pseudo Mark | LIVE CROISSANTS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Cafe services; Catering services for food and beverages; Providing of food and drink; Restaurant services |
| Disclaimer with Predetermined Text | "LVIV CROISSANTS" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 22, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 22, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fast Food Franchising Group LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lviv 79070 UA |
| Party Name | Fast Food Franchising Group LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lviv 79070 UA |
| Party Name | Fast Food Franchising Group LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lviv 79070 UA |
| Event Date | Event Description |
| Tuesday, January 30, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 30, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 14, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 14, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 25, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 11, 2023 | CASE RETURNED TO EXAMINATION |
| Wednesday, October 4, 2023 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, September 20, 2023 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Friday, September 15, 2023 | TEAS RESPONSE TO PETITION INQUIRY LETTER |
| Monday, August 28, 2023 | PETITION INQUIRY LETTER ISSUED |
| Wednesday, August 23, 2023 | ASSIGNED TO PETITION STAFF |
| Wednesday, August 9, 2023 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Tuesday, April 4, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 7, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 5, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 5, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 5, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 5, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 1, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, February 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, February 19, 2022 | NEW APPLICATION ENTERED |