LVIV CROISSANTS Trademark

Trademark Overview


On Tuesday, August 25, 2020, a trademark application was filed for LVIV CROISSANTS with the United States Patent and Trademark Office. The USPTO has given the LVIV CROISSANTS trademark a serial number of 79297936. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, July 23, 2021. This trademark is owned by Limited Liability Company "Fast Food Franchising Group". The LVIV CROISSANTS trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee, tea, cocoa and artificial coffee; flour; confectionery; baking powder; peanut confectionery; food flavourings, other than essential oils; nut flours; pastries; buns; cake frosting (icing); custard; flavourings, other than essential oils, for cakes; sugar confectionery; ferments for pastes; dough; pastry dough

Services for providing food and drink; temporary accommodation; snack-bar services; boarding house bookings; canteen services; cafe services; cafeteria services; food and drink catering; motel services; rental of meeting rooms; rental of temporary accommodation; bar services; rental of cooking apparatus; rental of chairs, tables, table linen, glassware; restaurant services; self-service restaurant services; food sculpting
lviv croissants

General Information


Serial Number79297936
Word MarkLVIV CROISSANTS
Filing DateTuesday, August 25, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, July 23, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; flour; confectionery; baking powder; peanut confectionery; food flavourings, other than essential oils; nut flours; pastries; buns; cake frosting (icing); custard; flavourings, other than essential oils, for cakes; sugar confectionery; ferments for pastes; dough; pastry dough
Description of MarkThe combined mark consists of verbal and figurative elements; the verbal element is represented with a word-combination "LVIV CROISSANTS" performed with artistic type in Latin letters in one line; the figurative element is presented with symbolic outline drawing of croissant and two lines, one of which is broken.
Goods and ServicesServices for providing food and drink; temporary accommodation; snack-bar services; boarding house bookings; canteen services; cafe services; cafeteria services; food and drink catering; motel services; rental of meeting rooms; rental of temporary accommodation; bar services; rental of cooking apparatus; rental of chairs, tables, table linen, glassware; restaurant services; self-service restaurant services; food sculpting

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 17, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, November 17, 2020
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLimited Liability Company "Fast Food Franchising Group"
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressUA

Trademark Events


Event DateEvent Description
Sunday, February 19, 2023NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, August 16, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, July 25, 2022FINAL DISPOSITION NOTICE SENT TO IB
Saturday, July 23, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 3, 2022NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 13, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 13, 2022NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, July 23, 2021ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, July 23, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, January 30, 2021REFUSAL PROCESSED BY IB
Saturday, January 9, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, January 9, 2021REFUSAL PROCESSED BY MPU
Friday, December 25, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, December 24, 2020NON-FINAL ACTION WRITTEN
Tuesday, December 22, 2020ASSIGNED TO EXAMINER
Saturday, November 21, 2020APPLICATION FILING RECEIPT MAILED
Tuesday, November 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 12, 2020SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB